City Moves Forward with Redevelopment Plan for Woods Building

During the Fort Scott City Commission meeting Tuesday evening, the commissioners agreed to create a redevelopment district at the former Woods building, allowing developers to move forward with their plans for the structure.

Economic Development Director Rachel Pruitt said she has been working to bring in a grocery store and is now working on a deal with Queen’s Price Chopper, a family business since 1974 that has five other locations.

Joel Riggs, real estate director for Associated Wholesale Grocers and part of Super Market Developers, said the groups involved are moving as quickly as possible in order to have the grocery and retail store open by November.

“This is kind of the first step in a pretty long process in moving forward to try to redevelop the property that was formerly Woods Grocery Store,” Riggs said, saying the physical redevelopment is scheduled to begin in July.

With the city’s approval, a public hearing was set for the community to be involved and voice any concerns they have in the planning process. The first public hearing is set for May 2, with another to follow on June 20.

“It is a big project,” Riggs said. “It’s important to us…We are going to do everything in our power to move this forward as quickly as we can, but following all the rules and regulations that we need to.”

Riggs said it is a complex financing plan, utilizing Tax Increment Financing bonds, a public financing method that could waive the impact of certain taxes on the zone for a period of time as an incentive. Pruitt said the city will be working with the county and Unified School District 234, as the three taxing entities must come to an agreement on the TIF Redevelopment District.

Dr. Rick Kellenberger, owner of the Dairy Queen located near the Woods building, said they are looking forward to having new neighbors invested in that area.

“It looks pretty desolate up there right now,” Kellenberger said. “So we’re looking forward to that whole area blossoming and hopefully developing and being a one-stop area with all the retail that we have there.”

Other News:

  • The city gave an update on Memorial Hall, with Pruitt saying they may be nearing a sales agreement with Last Farmhouse Films, Inc.
  • A representative from 4-State Sanitation said they will begin providing a drop-off point for recycling beginning on April 3.
  • The commission gave their approval to allow alcohol sales during the Independence Day event to be held at the LaRoche Baseball Complex this summer.

Bourbon County Landfill Accepts Tires

The Bourbon County Landfill is now accepting old tires as part of a tire program, allowing county residents to drop off the tires at no cost to them.

The program, whose goal is to clean up the county as well as remove potential breeding grounds for mosquitoes and the diseases they carry, will continue at the landfill through April 23, with specific weekends scheduled for other towns outside of Fort Scott.

“It’s off and running,” Eric Bailey said of the program during Tuesday’s county commission meeting.

Public Works Director Jim Harris said he believes they will be able to collect a number of tires, and said he hopes people get involved.

“We want everyone to bring them out because we don’t want them in the ditches,” Harris said of the old tires. “It’s an excellent program.”

Only passenger vehicle tires will be accepted and no more than seven tires at a time, except with a signed affidavit proving they are owned by the individual and not by any retailer or automotive business.

The landfill will be open its normal hours, Monday through Friday from 8 a.m. to 4 p.m., and Saturdays from 8 a.m. to noon. Other collection points will be held on Saturdays from 8 a.m. to 11 a.m. at the fire stations in other communities including Bronson on April 1, Uniontown on April 8, Mapleton on April 22, Garland on April 29, Hiattville on May 6, and Redfield on May 13.

FSCC to Host Screening, Discussion of WWI Film

Fort Scott Community College will host a preview screening of the PBS American Experience film, “The Great War,” and a panel discussion April 10, 2-4 p.m., at the Ellis Family Fine Arts Center.

The screening and discussion will follow the topic of “The War for Democracy: America’s New Foreign Policy,” looking into President Woodrow Wilson’s decision to move from neutrality to becoming a part of World War I.

Panel members will include Pastor James Collins, retired army chaplain; Jan Elder (Baldwin), an emigrant from England whose grandfather served in World War I; and an FSCC faculty member who will be named later.

See the press release below for details on the film that will air on PBS in April.

(BOSTON, MA) — Scheduled in conjunction with the 100th anniversary of America’s entry into the war on April 6, 1917, AMERICAN EXPERIENCE “The Great War,” a three-part, six-hour documentary, will premiere Monday, April 10, through Wednesday, April 12, 9-11 p.m. ET (check local listings) on PBS. Featuring the voices of Campbell Scott, Blythe Danner, Courtney Vance and others, “The Great War” is executive produced by Mark Samels and directed by award-winning filmmakers Stephen Ives, Amanda Pollak and Rob Rapley.

Drawing on the latest scholarship, including unpublished diaries, memoirs and letters, “The Great War” tells the rich and complex story of World War I through the voices of nurses, journalists, aviators and the American troops who came to be known as “doughboys.” The series explores the experiences of African-American and Latino soldiers, suffragists, Native-American “code talkers” and others whose participation in the war to “make the world safe for democracy” has been largely forgotten. “The Great War” also explores how a brilliant PR man bolstered support for the war in a country hesitant to put lives on the line for a foreign conflict; how President Woodrow Wilson steered the nation through almost three years of neutrality, only to reluctantly lead America into the bloodiest conflict the world had ever seen, thereby transforming the United States into a dominant player on the international stage; and how the ardent patriotism and determination to support America’s crusade for liberty abroad led to one of the most oppressive crackdowns on civil liberties at home in American history.

It is also a story of little known heroism and sacrifice (including the deadliest battle in American history) that would leave more than 53,000 men dead on the battlefield and more than 60,000 dead from disease. American fatalities would come at a critical time in the war, but they would be dwarfed by a cataclysm of violence that would ultimately claim 15 million lives.

“World War I was the soil from which so many things today really grew, starting with America’s place in the world,” said AMERICAN EXPERIENCE Executive Producer Mark Samels. “Before the war, America was isolated and uninvolved in world affairs. After the war, America stepped onto the world stage, and that continues today with our troops becoming involved in conflicts around the world. The current debate on the balance between national security and civil liberties also began with World War I. The debate over immigration reached its apex during World War I. The film is not only about what happened 100 years ago, but how what happened then transformed our nation and the world in ways still being felt today.”

The broadcast of “The Great War” will be accompanied by a series of screening events and discussions hosted by universities, museums and public television stations around the country.

“The Great War” will be available on DVD from PBS Distribution and can be purchased at ShopPBS.org. Online viewing begins April 11, at PBS.org.

“The Great War”

Episode One

Written and Directed by Stephen Ives

Produced by Amanda Pollak

Narrated by Oliver Platt

Edited by Jon Neuberger and Merril Stern

Episode Two

Produced and Directed by Amanda Pollak

Written by Stephen Ives

Narrated by Oliver Platt

Edited by Seth Bomse

Episode Three

Written and Directed by Rob Rapley

Narrated by Oliver Platt

Edited by R. A. Fedde

Series Producers Stephen Ives

Amanda Pollak

Original Music by Peter Rundquist

Tom Phillips

Co-Producer Gene Tempest

Archival Producer Lizzy McGlynn

Coordinating Producer Nazenet Habtezghi

AMERICAN EXPERIENCE is a production of WGBH Boston

Senior Producer Susan Bellows

Executive Producer Mark Samels

The Voices of “The Great War”

Edith Wharton            Blythe Danner

Eugene Bullard           Brandon Dirden

Eddie Rickenbacker    Christopher Gorham

Ralph John/Alan Seeger          Josh Hamilton

Mary Borden               Jennifer Andrews Lee

Victor Chapman          Eric Loscheider

John Barkley               Jacob Pitts

Jose de la luz Saenz                Armando Riesco

Richard Harding Davis           Campbell Scott

James Europe              David St. Louis

Noble Sissle                Courtney B. Vance

 

 

Patty LaRoche: Fact v. Fiction in Creation

O LORD, what a variety of things you have made! In wisdom you have made them all. The earth is full of your creatures. Psalm 104:24

A friend sent me an email that addresses the attention God paid to numbers when He created the world. It began with God’s use of the number “7” (meaning “perfection”) in the hatching of eggs:

  • The canary in 14 days
  • The barnyard hen in 21 days
  • The ducks and geese in 28 days
  • The mallard in 35 days
  • The parrot and the ostrich in 42 days

The email then moved from eggs to legs, comparing the design of the elephant, horse and cow. I read that, to rise from the ground, elephants’ four legs all bend forward, horses use their front legs and cows rely on the strength of their back legs.

I wasn’t too sure how that proved the cleverness of God, especially after I watched a video of an elephant rising—his front ankles, not his knees, bending forward. However, the next part of the email fascinated me. It dealt with the numerical qualities of fruits and vegetables.

  • Each Watermelon has an even number of stripes on the rind
  • Each Orange has an even number of segments
  • Each Ear of Corn has an even number of rows
  • Each Stalk of Wheat has an even number of grains
  • Every Bunch of Bananas has on its lowest row an even number of bananas, and each row decreases by one.

At that point, I was ready to jump in my car, speed to the local supermarket, fill my cart with whatever of the aforementioned produce I could find and have a counting party. But as I continued reading, two plus two wasn’t adding up to four. “The waves of the sea roll in on shore twenty-six to the minute in all kinds of weather.”

It just so happened that I was reading this email from the beach in Mexico. You know, where the waves roll in. So, I watched. And counted eighteen seconds elapsed between the first and second wave. Then sixteen. Do the math. There’s quite a difference between 26 and 3.5. It was time to research the truth of this email.

Starting with eggs, the extensive list proved that not all egg-hatching is divisible by seven. For example, pigeons take 10-18 days and pheasants, 24 days. Then I checked out the fruit. Some watermelons, for example, have no stripes. As for the orange? Well, unless nine is an even number, this isn’t true, either.

On Google, atheists had a field day with this information. Sadly, Christian enthusiasts, eager to validate intelligence in design, were passing on this fruitless data as if it were Gospel. Sermons were created from it. Facebook fanatics were copying it.

Stop! Stop! I wanted to scream.

God doesn’t need us to make up “facts” to support His cleverness in creation. We are surrounded by his work. Look at animals. Fruits and vegetables. The ocean. Human beings. All demonstrate the brilliance of One with a mind-blowing imagination. No extra addition is necessary. God. Is. Enough.

And that, Readers, is my two cents worth.

Revelation 4:11 reminds us of the attitude we should have towards God’s handiwork.

You are worthy, O Lord our God, to receive glory and honor and power. For you created all things, and they exist because you created what you pleased.

Briggs Celebrates One Year in Fort Scott

Briggs Auto Group celebrated its first year in Fort Scott during a Fort Scott Area Chamber of Commerce Chamber Coffee event Thursday morning, sharing accomplishments of the dealership as well as plans for the future.

“We’re happy to be here,” said Russ Briggs, whose company owns 15 show rooms including the three in Fort Scott. “I want to pick up where Ray Shepherd left off. He had a great vision.”

Already, the dealership has increased the number of vehicles in their fleet, expanding into a lot across Highway 69 from their location. The company plans to continue its expansion be rebuilding some of the current buildings and making the lots more accessible to traffic.

During the Fort Scott City Commission meeting to be held on April 4, the commissioners will discuss the redevelopment plans presented by Briggs, including a proposal that the stoplight to be installed at the S. National Avenue and Highway 69 intersection be a four-way stop instead of just three, allowing easier access to Briggs.

“It’s a big, major part of any community,” Briggs said of car dealerships, which not only provide vehicles to customers but also work closely with banks as they arrange financing.

Briggs said Fort Scott’s is the only location of the company that sells vehicle models from Ford, Chevrolet and Toyota, but they are now able to sell them to customers at other locations via Fort Scott. Though sold out of town, Fort Scott still receives the sales tax from those sales.

The company sells approximately 20-25 vehicles a month that Fort Scott benefits from, and the entire company makes about $400 million a year in sales. The Fort Scott location now provides a number of rental vehicles as well.

Businesses Face Repairs after Storms

Area businesses continue to recover after recent storms brought high winds and even hail in the past month.

Stores located near Highway 69 off 12th Street suffered from damages as the roof blew off the building shared by Five Corners Mini Mart, Libation Station, State Farm insurance agent Kale Nelson’s office and The Shop car repair garage.

Nelson is temporarily conducting his services from the second floor of Landmark National Bank while repairs are made to his office. The Five Corners gas station has remained open, but the Libation Station will close while repairs are made to the floors and ceiling.

Briggs Auto Group is also providing discounts on vehicles as each of the cars on their lots received hail damage.

Local Debate Coach Earns Recognition

Fort Scott High School debate coach Amber Toth received national recognition recently for her efforts to help her students develop skills in speech and debate, finding success in regional and state competitions in recent years.

The National Speech and Debate Association announced this year’s recipients of the Diamond Coach Award in recent weeks, with 21 speech and debate coaches across the nation receiving those awards for their excellence and longevity in that field with their students.

Toth was awarded the Second Diamond level of the award. Coaches with 1,500 points are given the first diamond, 3,000 points the second diamond, and coaches with 6,000 points are awarded the third diamond. Points are awarded based on team participation, achievement, public service and leadership work.

Toth was the only coach from Kansas awarded. Other states represented included South Dakota, Ohio, California, Florida, Idaho, Texas, Minnesota and others.

The coaches are to be recognized at the National Speech and Debate Tournament in Birmingham, Al., in June, which is attended annually by more than 7,000 students, coaches and parents.

BRCC Celebrates St. Patrick’s Day

Families had an opportunity to celebrate St. Patrick’s Day at the Buck Run Community Center Saturday morning, participating in a number of crafts and other themed activities.

The facility provides a number of events celebrating holidays throughout the year. The next event will be held in honor of Easter on April 15, and will feature crafts, face-painting and snacks. Pre-registration is encouraged so sufficient materials can be provided.

Bourbon County Local News