Tag Archives: featured

Business, Entertainment, Food, Fort Scott

New Staff at Common Ground Coffee Shop

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Common Ground Coffee Shop, 12 E.Wall.

Common Ground Coffee Shop is a place to sit a spell, have a cuppa and relax. The shop’s specialty is coffee, baked goods, breakfast and lunch.

They sell special order cookie trays as well.

It has been a community gathering place since its inception in 2013 by the Fort Scott Church of the Nazarene.

To view the first story on the business by fortscott.biz:

Common Ground Coffee Co. offers community a gathering place

Common Ground employees are from left to right: Dawson Korinke, Barista; Brightin Eads, Barista;, Lauren Ogran, Barista; Chandler Endicott, Barista; Michelle Keyes, Cook; Heidi Dixon, Manager, Samantha Racy, Asst Manager and Hannah Dunn, Bookkeeper. Submitted photo.
 Not in the picture: Payton Atwood, Barista; Ella Maher, Barista;  Skylar Mohler, Barista
and Hannah Keyes, Barista.

New Staff

Heidi Dixon, 52, started as the new manager of Common Ground Coffee Shop on Dec. 19.

Dixon grew up in Fort Scott, moved away and moved back.

She has been a general manager for Fort Scott Taco Tico, operations manager for Dave and Buster’s Restaurant in Kansas City and worked at several other restaurants through the years.

The Fort Scott Church of the Nazarene board oversees the coffee shop and selected Dixon as the new manager.

Hired as assistant manager is Samantha Racy, 22.

“I volunteered for about a week,” Samantha said. “There was a period the coffee shop was struggling. Others from the church helped. My whole family volunteered.”

Samantha Racy is an esthetician at Healing Hands Therapeutic Massage and Salon and also works at the coffee shop.

In addition, several high school students work there.

The business is searching for an additional cook.

“There is an assistant manager and a manager to take a load off of one person,” said Stacy Racy.

Racy has taken on the scheduling of the Loading Dock, the big rental room, in the rear of the shop.

 

The Loading Dock

Stacy Racy is hoping to have an event in the Loading Dock at least once a month, she said. Stacy is Samantha’s mother.

In December they had two events: a 1940s Christmas Concert on Dec. 16 and a Photo With The Grinch event on Dec. 17.

The Loading Dock has a stage area and an outside patio area.

To rent the event center costs $60 for four hours during business hours, eight hours will cost $100. To rent the space during in off- business hours is $150 for six hours, she said.

For small groups there is a conference room with a large table in a private area, and it is free, she said.

Hours of operation are Monday through Friday 7 a.m. to 8 p.m., Saturday 8 a.m. to 4 p.m. Closed Sunday.

To contact the Common Ground Coffee Shop, call 620.223.2499.

Visit the shop’s Facebook page and webpage to see the shop’s latest news.

 

 

 

 

Bourbon County, Business, Housing, Jobs

Data Received: Bourbon County Eco Devo Moving Forward

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Rob Harrington. Submitted photo.
 Bourbon County Regional Economic Development Inc. hired a consulting company to do local studies on retail, housing and labor in the county. That study was completed this fall.
“Last year, REDI was able to work with both Goldstone Consulting and O’Brian and Associates on the Retail, Housing, and Labor studies,” Rob Harrington, REDI CEO said. “These studies were able to provide us with the necessary data to move forward on several initiatives in 2023.”
“One of those initiatives is a Small Business Retention and Expansion Program for our local businesses,” he said. “We will be working throughout this next year to visit and create ways to help these companies continue to grow within Bourbon County. “
“We will also begin working with a group of citizens throughout Bourbon County on housing development initiatives,’ he said. “This housing committee will be instrumental in creating ways for us to not only attract developers but also new residents and marketing our communities to outside markets”.
REDI will continue to work to bring new developments in commercial and industrial business to Bourbon County by using the data from these reports as well as building on the partnerships that have grown over the last two years, Harrington said.
“All of the reports were paid for by Bourbon County REDI and we will continue to use our funds to help grow our county and ultimately work towards lowering taxes for everyone who lives and owns businesses in Bourbon County,” he said.
Landmark Bank Fort Scott houses the office of Bourbon County Regional Economic Development Inc.
Business, Food, Fort Scott

Kevin Allen Purchases Aunt Toadies Restaurant

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Alisha Jamison is the new manager and Kevin “Skitch” Allen is the new owner of Aunt Toadie’s Restaurant. Submitted photo.

Kevin “Skitch” Allen purchased Aunt Toadie’s Restaurant in October but officially took over the business on Dec. 12, 2022.

Aunt Toadies Restaurant.

“My heart is on the east side of town,” he said.

Allen started his construction business and car wash on the east side of Fort Scott. Nineteen years ago he demolished a house on the west side of the Aunt Toadie’s restaurant property for the former owners Larry and Mary Jane McHenry.

That started a relationship with the McHenrys. Then two years ago he started dating their niece Alisha Jamison.

“One evening we were talking to Mary Jane and Larry and discovered they wanted to work less hours,” Allen said. “Alisha and I talked about it. She was interested in running the eating business and I am interested in eating.”

“I’ve never owned a restaurant before,” he said. But the McHenry’s have stayed on to help the transition until the end of December.

“Thankfully, Larry and Mary Jane made it a success,” he said. “It’s one more way to help out on my side of town.”

Allen has been doing work on the outside of the restaurant on East Wall since purchasing it.

Kevin Allen works on the new parking lot on the west side of Aunt Toadies on Dec. 13.

The west side of the building will have an addition, which will double the size of the eating area.

“It will be called the Lily Pad,” he said. “That will be for people who enjoy watching (sport) games on TV. Possibly with beer, in the future with dining.”

Possible futuristic plans are a pickle ball court to the north of this new addition, he said.

“You’ll be able to walk out to a pickle ball court,” he said. “Playing off the idea of chicken and pickle ball.”

On the east side of the restaurant there will be table and chairs for an outdoor eating area in warmer weather.

Inside, he has purchased a new soft-serve ice cream machine and discovered an old milk shake machine which will be put to use once again.

“We plugged it in and it went,” Allen said.

Alisha Jamison is the new manager and they are keeping the current wait staff. Matt McHenry, Larry and Mary Jane’s son, has decided to stay as cook.

“That’s a blessing,” he said. “He has worked there since he was a child.”

“I’m the taste tester,” Allen said.

The hours and menu will remain the same, but there might be additional hours on Monday and Saturday in the future.

There may be some additions to the menu because “we’ve got some good cooks thinking up ideas,” he said.

Larry and Mary Jane McHenry, left, Alisha Jamison and Kevin Allen. Submitted photo.

“I want to thank the McHenry’s  for allowing us to take over their family business,” Allen said. “We are going to work hard to keep the family food atmosphere.”

“And thanks also to Fort Scott customers for the years of patronage, we know they won’t be disappointed,” he said.

 

Fort Scott, Government, Jobs

Brad Matkin is the New Fort Scott Interim City Manager

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Brad Matkin. Submitted photo.

At the Fort Scott City Commission meeting on Dec. 20, Brad Matkin was promoted to interim city manager, after having served as assistant city manager since September 2022.

Fort Scott City Hall.

Josh Jones, a Fort Scott Commissioner, congratulated Matkins for being moved up to interim city manager on his Facebook page, following the meeting.

“The current interim city manager will be retained at a cheaper rate to provide guidance for Brad,” Jones said.

On Sept. 20, the City of Fort Scott hired Jeff Hancock as interim city manager, and appointed Brad Matkin, current Human Resource Director, to become assistant city manager in addition to his HR duties. Matkin’s salary was increased to $85,000 annually.

To view a prior story:

Zellner Resigns, New Interim Jeff Hancock is Hired as FS City Manager

Matkin is in a 90 evaluation period for the city manager position now, he said.

“They will review the situation in three months,” Matkin said. “I’ll still be doing the human resource duties but will be looking for additional staff to take over some of the roles I have.”

Matkin’s city manager duties include:

communications to citizens, staff, commission, and media;

staffing-there are currently 92 employees with searches on for one more in the streets, police and fire departments;

day-to-day operations;

and project management.

Here are the projects he manages as interim city manager:

There is a winter street project, which will be busy the next couple of days with an Arctic Blast headed this way.

“We’ve got a great group of guys in the streets department,” Matkin said. “And the street superintendent has been through this kind of weather before. The dump trucks and plows are ready.”

The water department could be busy with broken pipes during this upcoming Arctic Blast, he said.

Other projects under his jurisdiction: resolving the downtown parking shortage, the Memorial Hall renovation, the golf course and Gunn Park improvements, and 100 more Fort Scott blocks of streets to be chipped and sealed, Matkin said.

“And whatever comes up, day to day,” he said.

“As mayor, I have had the privilege of working with Mr. Matkin on many different occasions in his previous role as Assistant City Manager,” FS Mayor Katherine Harrington said. “I feel that over this time he has grown as a manager and demonstrated that he was ready to take on this new role as Interim. I look forward to working with him more in 2023 and seeing how he leads this community forward.”

Bourbon County, Government, Housing

Upgraded Bathrooms in the Future For Cottonwood Estates, Uniontown

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Cottonwood Estates in the 200 block of Fifth Street in Uniontown.

Uniontown’s Rural Renting Housing, Inc. has received a $40,000 grant to update bathrooms for the residents of Cottonwood Estates, located in the 200 block of Fifth Street.

The funds will be used to continue phase two of the rehabilitation process of the 12-unit housing complex.

“The first round of grant money we received was $25k,”  Jennie McKee, site manager, said. “The funds received were to make ADA accessibility improvements to the bathrooms. This would include the zero threshold showers, adding grab bars, ADA height toilets, etc.. It was originally estimated that we could get 6 bathrooms completed for that amount but with the increase in materials we hope to get 5 bathrooms completed for the $25k. With the additional $40k in grant money we will be able to complete the remaining 7 bathrooms.”

 

“These walk-in showers will be very helpful for many of the tenants,” said McKee.

This is a zero threshold shower that is being completed in Cottonwood Estates.

Tenants must be 62 years old or receiving disability, SSI, from the government. Currently there is a waiting list for the units.

“We began the process one and a half years ago with a $25,000 grant through USDA,” she said. “We were hoping that would do the cost of the walk-in showers, but it didn’t. SEKRPC applied for a second round of grants.”

“The first round was tiled with zero threshold, the rest will be pre-made,” she said.

SEKRPC helps individuals, companies, and government agencies with finance packaging, advice, and procedures, according to its website. It’s resources are available for community improvement, economic development, and other urgent needs.

Three shower updates that were started with the first round of grants are nearing completion. They were empty units, waiting for new tenants

“They should be done before the end of the year,” McKee said.

“It took a long time for Rural Development to distribute the funds,” McKee said. “Contractor issues led to the project starting in September 2022.”

SG2, Uniontown, was the contractor following the bidding process.

When work begins in the second round of the shower project, the tenant will be displaced for about five days per apartment while the bathroom is remodeled.

A hospitality room in a nearby church will be utilized for that tenant while the remodel is underway.

Funds won’t be available until late winter or early spring 2023, she said.

“Rehabs of older properties are not usually given grants,” McKee said. “It’s usually new builds.”

This grant required no match from the grantee.

The Uniontown Rural Rental Inc. board is comprised of Ron Eldridge-president, Larry Jurgensen-vice president, Lucille Ward-secretary and treasurer and other members: Matt Noll, Dan Ramsey, Susan Karleskint and Brenda Gleason.

In normal years, the board meets twice yearly and more if needed.

McKee can be contacted at 620.756.1000.

 

 

 

 

 

 

 

Bourbon County, Business

Sixty-four Years as Partners in Life, Business and Ministry

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Helen and Chub Bolling. Submitted photo.

Sixty-four years as husband and wife. And 64 years as business and ministry partners, that’s Helen and Raymond (Chub) Bolling’s story.

Last week they celebrated their anniversary.

Chub and Helen met in high school at Bronson, KS and were attracted to each other at age 15 and 17.

Chub said he felt the Lord pointed her out to him.

They married December 14, 1958,and “she’s been taking care of me since,” Chub said.

Chub and Helen Bolling on their wedding day, December 14, 1958. Submitted photo.

They purchased the Bronson Locker in 1966.

“My husband’s father had a slaughter house,” Helen said. “We bought the town’s (meat)locker from Oscar Burris.”

In their business journey they sold the locker and were completely out of the business for 10 years, Helen said, then bought it back.

Helen and Chub Bolling stand in front of some meat in their business, the Bronson Locker. Submitted photo.

For 40 years of marriage they worked at both the locker and as pastors at Fulton United Methodist Church and Elsmore United Methodist, then 26 years at Paint Creek Church of the Brethren, south of Uniontown. Today their grandson, Seth Bolling, pastors that church.

Together they raised three children, Amber Ericson,  Micheal and Mitchel Bolling; and now have six grandchildren and seven great-grandchildren.

What advice does this seasoned couple give couples starting out in marriage?

“I know one thing, you have a lot of ups and downs and you just have to work through them,” Helen said. “Remember your wedding vows and stay with them.”

Couples must be mindful of the words they say to each other, Chub said.

“When tough times come, you’ve got to see them through.” he said. “Plan on that. That’s our marriage.”

They have a little farm with livestock that Chub takes care of everyday, but he and Helen help out at the locker to “keep things moving” in the busy times, he said.

The Bronson Locker. Submitted photo.

The Bronson Locker has several family members working together.

From left: Tom Bradbury, who worked at the locker for over 30 years but is not family, then Chub Bolling, Tyler Ericson (Ethan’s wife), Helen Bolling, then Amber Ericson with Ethan’s two children, Julian and Jamison, Mike Bolling, Ethan Ericson, Garrett and Mandie Ericson.

Their grandson, Garrett Ericson and wife, Mandie, are going to purchase the locker when Helen and Chub decide to fully retire, possibly in a year, Helen said. Garrett and Mandie manage the business now.

The business has expanded from 4 to 14 employees through the years, and many of them are family members.

Beside Garrett and Mandie, Amber and her other son, Ethan, and his wife, Tyler, work there. Micheal Bolling is the butcher. Then there is nephew Jim Kuns and  Randall, Robert and Jessie Kuns and Mandie’s mom, Mary Ridge who all work there.

Son, Mitch and family have businesses in Allen county.

Mitch and Sharon Bolling  own the Bollings Meat Market with co-owner Cara Thomas.
Mitch owns the Moran Locker.
Mitch, Seth and Austin Bolling manage the Moran Locker.

 

In addition, Amber and some of the women of the family opened a furniture/antique store just down the street in downtown Bronson, called THRAMS.

THRAMS Antiques, 504 Clay Street, Bronson. March 2022.

THRAMS Antiques, A Picker Family

“Bourbon County has been very good to us,” Chub said.

 

 

Business, Fort Scott

Aunt Toadies Restaurant Changed Ownership

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From left: Larry and Mary Jane McHenry,  Alisha Jamison and Kevin Allen. Submitted photo.
Larry and Mary Jane McHenry started  transferring ownership of Aunt Toadies Restaurant in October, 2022.
The restaurant is located on Fort Scott’s east side at 1411 E. Wall.

Aunt Toadies has been in business almost 20 years.

 “Our original plan was to get the restaurant to this point and step back a bit and let our children run it, with our help,” Mary Jane said.  “We are ready to step back and slow down.”
Their children weren’t interested in taking over the business, she said.
But their niece, Alisha Jamison was.
“Alisha was one of the first we hired as a waitress, when she was in high school,” Mary Jane said.
For Mary Jane, the best part of the restaurant was working with family, she said. And since they opened in 2003 they have hired nieces and nephews on both sides of the family to work for them.
Her sister-in-law, Debbie Ballou and her daughter Kelly McHenry, along with son Matthew McHenry still work at the restaurant.
“I will miss a lot of the customers that we’ve become acquainted with over the years,” she said.
But after working 80 hours a week at the restaurant, Larry and Mary Jane will be looking for “jobs that don’t require so many hours and being on our feet.”
They sold the restaurant to Kevin “Skitch” Allen and Alisha will be managing it.
Kevin Allen is working on the new parking lot on the west side of Aunt Toadies on Dec. 13.

New owner Kevin Allen was doing outside work on the restaurant property this week.

He said they will be expanding the restaurant and parking lot.

There will be feature on the new owner’s plans in the near future on fortscott.biz.

Mary Jane wants the public to know that they have stayed, since the new owner purchased the business, to train the cooks the way they prepared food.

“The menu won’t change,” she said.

The most popular meal sold is their country-fried stead dinner and also their desserts, she said.

On Dec. 13, five different pies were being offered, which is an everyday occurrence. In addition, in the winter, bread pudding and cobblers are the specialties; in summer it’s their strawberry shortcake.

Restaurant hours are:
Monday through Thursday from 11 a.m. to 8 p.m.
Fridays from 11 a.m. to 8:30 p.m. and
Saturday from 4 p.m. to 8:30 p.m.
History of Aunt Toadies Restaurant
The restaurant was started in 1952 and called Bright’s Grill, she said.
“The restaurant had been empty for two years before we bought it in 2003,” Mary Jane said.
They named the restaurant after Larry’s mother, Virginia McHenry.
“She was a tow-head, and her father called her Toad, which was eventually changed to Toadie.”
Mary Jane said Virginia would announce to nurses, as she was in and out of the hospital in her later years, that she was the Toadie of Aunt Toadie’s.
“She loved eating here,” she said. Virginia died in 2011.
When they purchased the restaurant, her dad gave her a (art) frog to display. Through the years, customers have donated their frogs to where they currently can’t display all of them, Mary Jane said.
Larry and Mary Jane will work at the restaurant until the end of 2022.
Church news, Fort Scott

Nathan Bryant: New Pastor at Parkway Church of God

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Nathan Bryant is the new pastor of Parkway Church Of God (Holiness) at 1111 State St.

He received a Bachelor of Theology degree from Union Bible College and in 2009 he also became a LPN (nurse).

He has pastored in May, OK; Olathe, KS, and started a church in Delta, CO.

In 2019 he pastored a church on the Navajo Reservation for two years.

“I filled in once or twice a month for Parkway Church Of God Holiness (Fort Scott) from October 2021 until I became full time pastor in April of 2022,” Bryant said.

He and wife Amy and  were married in December 1989 and have four children- one daughter and three sons, all married.

“All our children love God,” he said.  “Our daughter lives in Ft. Scott and works at a doctors office .  Our two middle sons live in Colorado and are both plumbers and our oldest son is a pastor in Missouri. We have eight amazing grandchildren.”

“I grew up in a pastors home and have always loved people and felt it was a calling from God,” Bryant said.

Some of the challenges for Bryant in pastoring:  “Trying to navigate through the consistent changing issues of our country.  Trying to meet the needs of people that are struggling from their circumstances of life.”

The best part of being a pastor for him:  “Seeing lives changed through the Gospel of Jesus Christ. Being able to help people in their time of need. Loving people.”

New on the horizon for the pastor is trying to incorporate more community involvement with the church.  His desire is to see the church grow.

 

Service time for Parkway Church of God:

Sunday School 10:00 am

Morning Worship 10:45 am

Sunday Evening: 6:00 pm

Wednesday Prayer Meeting: 7:00 pm

December18th AM – Children’s program

PM – Drama – Martin the Clobber

December 25th 5:00 pm Christmas candle light service

 

Schools, Uncategorized

Preschool to Move to the Former Mercy Building in August 2023

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Mercy Hospital in Fort Scott. 2017 photo.
The plans are getting close to being finalized for the Fort Scott Preschool move to the former Mercy Hospital building at 401 Woodland Hills. It currently is located at 409 S.
Judson.
“We are planning to open the preschool at the new site in August,” USD 234 Superintendent Destry Brown said.
The new preschool will be located in the lower level of the hospital, Brown said.  “There is a secure entrance to the facility in that part of the building and we can secure the preschool wing on the other end of the hallway as well.”
Destry Brown. Submitted photo.
The Need For More Room

“Currently, we have around 100 students being served at the preschool,” Brown said.  “We would like to double that in the near future.”

“We will be adding two more classrooms for preschool in this new building,” he said. Currently the school has four teachers and eight para-professionals.

“We also have a couple of other programs that support families with preschoolers who are housed at the preschool,” Brown said.  “There is also one Head Start classroom that will be joining us at the new site.”

“We do not have any space to expand in our current location,” Brown said. ” We have two classrooms in the building on Judson and one at the Happy Kids Daycare Center.  This will allow for growth and for all programs to be in one location.”

Remodel

“There will be remodeling to take place as soon as we get some financial estimates on the costs of the remodel, the mechanisms for funding, and board approval,” he said.  “This should all come together in the next two months so construction can be under way.  The Legacy Health Group (who received the Mercy building from the Bourbon County Commission) has told me they can meet the date of August.”
The Preschool Mission
 The Fort Scott Preschool’s mission is to provide free preschool opportunities for all kids so that they are prepared to enter kindergarten successfully, Brown said.
Bourbon County, Schools, Youth

Bourbon County Schools Face Illnesses as The Semester Winds Down

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Bourbon County schools are experiencing school and staff illness in the last few weeks before school is out for Christmas break.

USD 234 Board of Education Building, 424 S. Main

Fort Scott

“We have had a large number of students and staff out the last several weeks with the flu, RSV and COVID 19; mostly the Influenza A,” USD 234 Superintendent Destry Brown said.

Destry Brown. Submitted photo.

On Monday, the district had 204 students out sick, which is down from last week by around 100, he said. There were seven teachers out Monday  with illness themselves or they have sick children.

The district has 1,856 students enrolled.

The district has had to postpone a music concert because of illness.

“The choir concert… has been rescheduled to January 11th at the Ellis Performing Arts Center at 7 p.m.,” Brown said.

“On Friday, the choir spent the day singing at different schools and other venues around town,” he said.  “I suspect that they shared the bug with each other that day. Whatever the case, their concert is postponed because of illness.”

U234 will dismiss school on Dec. 15 with a teacher workday on Dec. 16 and  school will resume on January 3.

Staff Positions

The district currently has openings that will be posted from retirements in the following areas:
Elementary Physical Education
Occupational Therapist
One teaching position
“I anticipate additional openings after the first of the year due to retirements,” Brown said.

 

Uniontown

Uniontown High School.

Uniontown School District had 63 students gone on Monday,  with a “handful of staff,” Vance Eden, USD 235 Superintendent said. There  are no postponements of school events at this time.

Vance Eden and family. Submitted photo.

“We have been able to cover all classes needing substitutes,” Eden said.

There are 479 students in this district.

The last day of school for this district is Friday, Dec. 16 for Christmas break. Staff will return on January 3 for professional development and students will return on January 4.

U235 Openings For Next Year

There are several openings being posted for U235 for the 2023-24 school year.

So far a junior/senior high school principal position, a jr./sr. English teacher and a high school science teacher.

 

 
Bourbon County, Business

December 13: Boost Your Business

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Rachel Carpenter is the director of  the Healthy Bourbon County Action Team’s Center for Economic Growth. Submitted photo. 

The Healthy Bourbon County Team center is hosting an event, Boost Local Business, that will be held at Healthy Bourbon County Action Teams’ office at 104 National Avenue on December 13 at 6 p.m.

The event is to help local business owners learn of the resources available to them.

An additional event with the same information will be offered on December 20th at noon, for those unable to attend tomorrow’s meeting.

The event’s purpose is to showcase different ways to support employees and employers, according to Rachel Carpenter, the director of Healthy Bourbon County Team’ s Center for Economic Growth program.

“Southeast Kansasworks is a hidden gem for businesses and community members,” Carpenter said.  “At this event they will share about their services and the different ways they can support employees and employers. They strive to help individuals be in the careers they want to be in by supporting them in getting education and certifications.”

“Business owners and community members are welcome to attend this event,” Carpenter said. “They register through an Eventbrite link found on the Facebook event or at HBCAT.org. The event is free and there is a for $40 gas voucher for each participant, food will be provided, and free childcare.”

“HBCAT contracted with Kansas University Medical Center… for their grant funded program COPE (Communities Organizing to Promote Equity) in Bourbon County,” Carpenter said. “This helped establish the LHEAT (Local Health Equity Action Team) in Bourbon County. The LHEAT is comprised of community organizations, Community Health Workers, and community members.”

“The LHEAT has started off with $40,000 to help support the initiatives that the LHEAT strategizes,” Carpenter said. “One event that the LHEAT has done in the past is distribute produce boxes through out Bourbon County back in May.”

This event is also being sponsored by the Local Health Equity Action Team and Healthy Bourbon County Action Team and Kansasworks.

The event will include a  HBCAT overview, a KANSASWORKS overview, an explanation of business services offered and info on  a registered apprenticeship.

Brandi Galbreath. Submitted photo.

Speakers are Brandi Galbreath – Outreach Manager (Presenting 12/13/22) on KANSASWORKS Services

 

Jim Jenkins. Submitted photo.

Jim Jenkins – Business Services Director (Presenting 12/13/22 & 12/20/22) on KANSASWORKS Business Services

 

Dustin Troth. Submitted photo.

Dustin Troth – Business Services Representative (Presenting 12/13/22 & 12/20/22) on KANSASWORKS Business Services)

 

Nadia Qureshi. Submitted photo.

Nadia Qureshi – Outreach Coordinator (Presenting 12/20/22) on KANSASWORKS Services

 

Chastity Troxel. Submitted photo.

Chastity Troxel – Registered Apprenticeship Program Manager (Presenting on 12/13/22) on Kansas Registered Apprenticeship.

 

 

Carpenter graduates this semester with a bachelor’s degree in sociology from Fort Hays State University. She previously received certification in Community Development and Grant Writing also through Fort Hays State University.

Bourbon County, Business

Young Couple Produces/Sells Locally Produced Beef and Pork: Still Waters Farm

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Ethan, Rinley, Stetson, and Katie Holly on opening day of their Farm Store last weekend. Submitted photo.
Still Waters Farm is a new business started by Ethan and Katie Holly, who have been involved in agriculture their entire lives.

The Holly’s  began their a new business in 2020 when they  started selling home raised chickens directly to friends.

“We value knowing where the meat we  are eating comes from and how the animals have been taken care of from birth to finishing stages,” Katie said. “It is rewarding to us to feed our friends and family with meat that has been directly raised on our farm.”

“In the past two years we have grown more in the beef and pork side of selling farm raised meats,” Katie said. “Poultry processing fees continued to increase and we were looking to stay more local with our processing. We have processed chickens on our farm the past couple of years for customers, but offer a very limited supply, once a year, of chicken.”

In late 2020, the Holly’s started selling whole and half beef shares to some friends in the area.

In the Spring of 2021  they started offering individual beef cuts at The Fort Scott Farmer’s Market on Saturdays.

“It was a goal for 2022 to open a space where customers could shop our meats year round, not just during the Farmers Market Season,” she said. “We are grateful for all the help of family, friends, and our loyal customers who have supported our small farm business to help make this possible for us.”

“This past year we have raised pigs and offered a limited supply of pork weekly at the farmers market to customers in our mobile meat trailer,” she said. “Having the mobile meat trailer at the farmers market helped us keep the meats frozen and offered a space for customers to shop from the cuts of meat we offer.”

This month, the Holly’s added a farm store on their property to sell their beef and pork products.

“This October we started renovating a small farm shed into a store front to sell our beef and pork from… a small building located right on our family farm just west of Fort Scott at 2014 Locust Rd.,” she said. “Currently parking is limited at the farm store as we finish up a few ongoing projects on the farm.”

The building is a way to retain customers through the winter months and offer space for customers to shop their meats year round.

“Another service we offer is porch delivery weekly to the Fort Scott area,  which is simple and hassle free,” she said. “Our order form link is listed on our Facebook page and orders can be placed online, invoices are sent to customers, reminder texts are sent for customers to simply leave a cooler by their door, then orders are delivered directly to customers. The porch delivery service has been a favorite by many of our customers. We plan to continue this service throughout the year.”

Still Waters Farm Store is located on the Holly property at 2014 Locust Road, rural Fort Scott. Featured in the shop is locally raised beef and pork.Submitted photo.

The Farm Store will be open on Saturday mornings 9 a.m. to noon.

If there are questions about the business,  contact  via email [email protected] or find Still Waters Farm on Facebook  for more information.

“We are humbled by the support we have had from this community and excited for the plans we have for 2023,” she said.

The Family’s Background

The young couple grew up in agriculture and have a passion for helping the next generation understand where their food comes from and the hard work that goes into farming, according to Katie.

Ethan has a Bachelors Degree in Ag Business and works as a Fort Scott bank loan officer, and Katie has a Bachelors in Elementary Education, and cares for their children  while managing the daily farm chores.

Their two young children help with the farm chores of feeding and caring for the animals they raise.

The family is involved in the local 4-H program, their local church, and a few other committees within the community.