The Fort Scott Area Chamber of Commerce invites members to a Chamber After-hours & Ribbon Cutting Event to celebrate the opening of Blissful Aesthetic & Wellness! The event will take place on Thursday, May 23rd from 5:15pm-6:30pm with the remarks and ribbon cutting starting at 5:30pm. After the Ribbon cutting and remarks, everyone is invited to come and go to see the business, enter the drawings, and enjoy refreshments.
Blissful Aesthetics and Wellness opened it’s doors in May 2023 giving clients a holistic approach on wellness and beauty that prioritizes your individual goals.
Blissful Aesthetics & Wellness offers services such as Aesthetics, IV Infusion & Vitamin Injections, Labs, Weight loss, Dermatology, and Wellness Consultations.
Contact the Fort Scott Area Chamber of Commerce for more information at 620-223-3566 or [email protected].
The Fort Scott Area Chamber of Commerce invites members and guests to a Chamber Coffee hosted by Hedgehog.INK! Bookstore on Thursday, May 9th at 8am. Crooked Cactus Coffee, juice, and refreshments will be served, and attendees may register to win a special drawing.
Jordan and Randi Witt, new owners of Hedgehog.INK!, took ownership in February 2024. Hedgehog.INK! is your family-owned bookstore located in the historic downtown Fort Scott. With over 25 sections of new and used books, including a local authors section, you can find books in great condition at an affordable price and something for everyone! Hedgehog.INK! also carries products from several local vendors and offers freshly roasted Nutty Bavarian nuts.
Contact the Chamber of Commerce at (620) 223-3566 for more information. Visit the Events Calendar and category of Chamber Coffees on fortscott.com for upcoming locations.
Bree Spurgeon started her cottage industry of specialty cookies in 2017.
A cottage industry is a small business in which people work in their own homes, according to Cambridge Dictionary.
The first business was named The Cookie MOMster, from a suggestion by her daughter.
“I started The Cookie MOMster in 2017 after taking Financial Peace University at the Nazarene church,” Spurgeon said.
She said she is domestic and crafty and thought she’d make some cookies for Valentine’s Day and advertise on Facebook.
“Next thing I know, I’m taking orders, making sheet cakes, cupcakes, and cookies,” she said.
Spurgeon is disabled with Cystic Fibrosis, which was diagnosed at three months of age.
“I wasn’t able to hold down a full-time job, with my lungs, at that time, because of the previous infections that have damaged my lungs,” she said. “Medication came out in 2019 that changed my health for the better. Now I have a second chance at life without a lung transplant. I can pretty much live a normal life, without gasping for air. I got my life back.”
But carpal tunnel syndrome began in her hands.
Symptoms of carpal tunnel syndrome usually start gradually and include tingling, numbness and weakness in her hands.
“It was excruciating enough to make me think of quitting, and I was experiencing burnout,” Spurgeon said.
She shifted gears and began to work at Bids and Dibs consignment store in the downtown area of Fort Scott.
“So I went to work at Bids and Dibs and eventually got over my burnout,” she said.
She began massage therapy for the carpal tunnel and started to get excited about making cookies again.
Submitted photos of B-Licious creations.
She started thinking about getting licensure for her cookie-making business.
“My daughter originally named me The Cookie MOMster, but since someone in Kansas has that name already, I’m not able to have it,” she said.
A month of agonizing over a name began.
Then one of her best friends sent the name B-Licious Cookies, for her to consider.
It combines the word delicious, which helped describe her cookies.
“My name starts with a B, I thought, that’s it, that’s my business name!” she said.
Spurgeon self-taught herself cookie baking.
“As I watched countless videos on Facebook, Instagram and YouTube, I discovered royal icing and I fell in love,” she said. Royal icing is a type of icing composed of sugar, egg whites, and sometimes flavoring or coloring that dries to a hard glaze and is used for decorating baked goods, according to the Merriam-Webster Dictionary.
She began to focus on royal icing,
“I stopped doing buttercream, cakes, and cupcakes and focused on royal icing,” she said. “I look back on those days when I first started royal icing and they were so terrible, but everyone was so encouraging and you have to start somewhere. Plus, it was so much easier with carpal tunnel.”
“Fast forward to 2024, I fully own my own business and Healthy Bourbon County Action Team helped me gain my LLC wings,” she said. “The process was super easy and fast and they gave me all the information I needed to continue moving forward at the beginning of April.”
“I do not need a license because I do not use cream cheese and my final product doesn’t need refrigerated. I operate under the cottage law. I do everything at home and only make sugar cookies with royal icing.”
She has been honing her cookie decorating skills and now uses a cookie projector to download clipart about a particular theme onto a flash drive, put it into the projector and the image projects onto the cookie, then she traces it with icing.
The cookies before decorating. Submitted photo.
“I also use an airbrush and sometimes and I use cookie stencils as a background before I put the image on the cookie,” she said.
She advertises through Facebook only.
Cookies are priced $25 – $35 per dozen “depending on the difficulty of the theme.”
Clint Lawrence, owner of 4C Lawn Care, Fort Scott. Submitted photo.
Clint Lawrence started mowing lawns at age 15 for extra gas money during high school. He is a 2008 Fort Scott High School graduate and a Fort Scott Community College graduate.
Lawrence owns and operates 4C Lawn Care company.
“I offer all of your lawn needs, mowing, weed eating, edging, leaf and limb removal,” he said.
“Family means everything to me so I branded my company name after our family as all of our names begin with C,” he said. “My wife is Chelsea; son is Cole, 8 years old; and son, Chase, 7 years old.”
“After college, I joined the Fort Scott Fire Department,” he said. “Given the shift schedule, I always juggled multiple part-time jobs alongside running my business.”
“This year, I’ve decided to focus solely on expanding my business to spend more time with my wife and kids,” he said.
Clint Lawrence, owner of 4C Lawn Care. Submitted photo.
“With 13 years of experience, I’ve served a wide range of clients in various counties, including commercial, residential, city, and county entities,” he said. “After three previous years of a busy schedule, this year I’m looking to expand my client base.”
“My goal is to grow my business into a reputable company known for exceptional service,” Lawrence said. “I am fully insured and no job is too big or too small. Feel free to reach out to me by phone or text at 620-215-4045 or find me on Facebook at 4C Lawn Care”
Check out the calendar below for all events happening this month!
Encore from
Jill Williams: Watercolorist!
Thursday, May 9th, 2024 Two exciting Classes!
Watercolor Landscape
Watercolor Landscape Clinic
For experienced beginners and intermediate watercolorists, Jill will lead you step by step into the anatomy of a landscape, establishing a strong composition, and using value & visual textures to create depth, space, and emotive impact. You’ll also learn to capitalize on the characteristics of your pigments and to serve your painting by maintaining loose, fresh brushwork. Join Jill for this half day workshop to develop new techniques and skills while creating 2 beautiful landscapes. Supplies are included!
Whether you’re new to watercolor. or painting in general, you’ll love this fun and engaging exploration that will jumpstart your affinity for watercolor! Join Jill for this half day workshop to quickly hone your painting skills with step by step instruction to create a beautiful series of tiny paintings, perfect for gift giving, or adding a personalized touch to your own decor.
Simply arrive with your expectation and enjoy the wonderful nature themed creations you’ll produce with Jill’s expert guidance. All skill levels welcome and supplies are included!
Some of Common Ground Coffee Company’s employees from left to right: Sutton Shelden, Heidi Shrakes, Suzanne Griffin, Sam Burenheide, and Ellen Maher.
Suzanne Griffen, former owner of Twigs and Berries Catering, became a part of the Common Ground Coffee Co. team on March 25
as a baker.
Suzanne Griffin. Submitted photo.
“Suzanne will help keep our pastry cabinet full, along with doing any catering and special events,” according to Stacy Racy, a Common Ground volunteer. “We are excited to fill our calendar with fun events for our community.”
A creation of Griffin, cookie butter cake. I submitted photo.
“You’re welcome to contact Suzanne directly for any of your catering needs or contact Common Grounds at 620-223-2499, according to Racy. “We are excited to see what God has in store for Common Ground over the next year.”
A creation of Griffin, a circus animal cake. Submitted photo.
“I do not have any set hours, but find myself going in almost daily,” Griffin said. “We are combining each of our specialties to work together.”
A dessert by Griffin, ham and cheddar quiche. Submitted photo.
She said her beginning at the coffee shop is bad news/good news story.
She had been working in her catering business from home and wasn’t licensed to do so.
” I knew I was taking a risk, but I really just wanted to be home,” she said. ” I’ve always been a stay-at-home mom. On March 12th, we were served a notice to cease from the Kansas Department of Agriculture. It was disheartening because it was part of the income we relied upon. It was frustrating that whoever felt strong enough to report us, did so and anonymously. It was confusing because everyone who picked up food from me, knew I was working from my home kitchen and didn’t care.”
A chocolate dessert by Griffin., chocolate bundt cake with a shot of expresso. Submitted photo.
Some of her clients in that business were widows who didn’t want to go out to eat alone, families fighting cancer, older couples who didn’t want to cook for just two people, moms who worked and wanted home-cooked meals but were exhausted after working all day, according to Griffin.
“It felt like we were doing more than feeding,” she said. “We were helping fill a gap, building friendships, caring in a way I know how. I really didn’t know what I would do next. Take a job? But I didn’t want to be gone all day. We have two kids homeschooling. Convert the house next door? But then we have additional overhead also.”
” The very next day, Stacy Racy and Heidi Shrakes (the manager)from Common Ground and I chatted,” she said.
“We attend church together at Fort Scott Church of the Nazarene which owns Common Ground and our hearts for the coffee shop align to have a place of ministry and outreach by way of serving our customers and providing a peaceful and encouraging environment to others to gather, study, hang out. For me, to hug as many necks as possible in a day. To put prayers on the prayer wall, to serve delicious food.”
She prays daily for the prayer requests left on the wall in the coffee shop and , “for our foods to stretch, for the calendar to fill up with activites, that God will meet each of our customer’s needs and they will feel loved as they come and go.”
A Griffin charcuterie tray. Submitted photo.
Hours the shop is open: Monday through Friday from 7 a.m. – 7 p.m., and Saturday from 8 a.m. – 4 p.m.
The shop serves coffee, teas, lemonade, drinks, smoothies, and dozens of different syrups which makes the flavor options unlimited, she said.
“You could try something different every day,” she said. “We also have amazing cookies, breakfast sandwiches, wraps, salad, chicken salad, and a mixture of pastries and desserts.”
There are approximately nine employees.
“There are also several that completely volunteer their time,” Griffin said.
Since the pandemic, many people have been looking at a lifestyle that includes purchasing local products and growing their food, or at the least, knowing nearby local producers.
The fourth annual Shead Farm Homestead Festival event will happen on May 18, southeast of Fort Scott. This educational and family-fun event has attempted to help those people.
Photo opportunities will be available at the festival. Submitted photo.
Homesteading is moving towards food security by means of producing one’s own animals and gardens.
Larry and Vickie Shead and their extended family have provided people with an event where people can gather tips on gardening, homesteading, grafting fruit trees, beekeeping, orchard care, and soap-making, and many others.
Vickie and Larry Shead, 2020, from her Facebook page.
This year over 50 vendors related to homesteading, along with family activities are scheduled.
Besides new vendors and activities, there will be a speakers’ tent where people can listen to a question and answer time on various homestead topics.
“A chapel is provided for those who may need prayer or just want some Biblical insight,” Vickie said.
Over 150 volunteers have been working to create a memorable time, on Saturday, May 18, from 10:00 a.m. – 6:00 p.m. Tickets are $5.00 each or $25.00 for a family of five or more.
“There will be good old fashion and exciting, memory-making events that young and old will not want to miss,” Vickie said. “There are plenty of places to sit down and relax for a good visit with old friends and neighbors while watching the exciting activities taking place.”
Historical demonstrations to view: blacksmithing, broom making, butter making, wooden spoon making, leather working, rock wall building, and a weaver who demonstrates on an 1864 old barn wood loom, as well as showing how to spin. There will be a Model T Ford and a Model A Ford for viewing with early 1900s music playing on a Victrola nearby.
Educational vendors will share information on growing microgreens, making butter, washing clothes without electricity, creating with macrame, making goat milk soap, milking a cow, making jams and jellies, and creating pictures with pastels. One can also learn about making pottery, sourdough bread, and how to harvest maple syrup. And many beautiful quilts will be on display, she said.
“Children can enjoy the Children’s Center’s huge tent full of new, fun, educational, and exciting activities,” Vickie said. “The little children can gather bugs in their bag and turn them in for a prize. Face painting and a Story Station give a moment of rest for children. New this year will be a huge sand pile with treasures to find. New, also a Kids’ Corner Store with many farm and educational toys.”
An Animal Arena displays donkeys, goats, dogs, cows, sheep, and a pig. Poultry will be roaming the area with peacocks, chickens, guineas, ducks, turkeys, and quail. Children and adults can learn the techniques of roping along with other fun animal activities, and additionally, there will be kittens, rabbits, and quail.
The Food Court has expanded to include pulled pork sandwiches, as well as the festival’s famous Walking Tacos, she said. Snacks are in abundance with kettle corn and homemade potato chips, cotton candy, and bakery bargains. Snack Shack items are dried candy fruits, and many other snacks.
“A variety of refreshing drinks will be available such as hot and cold coffees, cocoa; lemonade, and homemade refreshing root beer,” she said.
“Hope to see you all for this wonderful family and friend’s event,” she said.
An aerial view of the Shead Farm Homestead Festival. Submitted photo.
William Billings has been mowing yards since he was a child growing up, and started with a push mower as a kid.
Now he has a truck, trailer, and a zero-turn mower, with chainsaws and weed eaters to tackle any job.
Will’s Gutter Service provides weed eater service. Submitted photo.
He has over 15 years of experience mowing and worked for LACO Seamless Gutters for four years as a gutter specialist until the company shut down, he said.
Billings started Will’s Gutter Service last year in Fort Scott.
“The services I provide for the community are mowing yards, gutter cleanouts, gutter inspections and maintenance, tree trimming, leaf and debris clean up,” he said.
William Billings, the owner of Will’s Gutter Service, mows a yard. Submitted photo.
To contact Billings call 620-418-3491.
Billings started the business last year to make extra money for his family, he said.
He is a Turner High School graduate from K.C., Kansas.
William Billings is the owner of Will’s Gutter Service and has four years of experience in gutter clean-outs, inspections, and maintenance. Submitted photo.
Frank and Cheryl Adamson are celebrating 20 years as hoteliers in Fort Scott.
They purchased the Courtland Hotel, at First and Scott Avenue in the historic district of Fort Scott in 2004.
The hotel is located at 121 E. First St, Fort Scott.
“We purchased the historic hotel here in downtown Fort Scott to expand Cheryl’s day spa business,” Frank said. “She started doing massage therapy as a side gig that grew into the need for additional space. We utilize around 2,500 square feet of the hotel’s ground floor, for the Courtland Spa and Salon.” They employ seven people.
The Courtland Spa door is west of the main door of the hotel at 121 E. First.
“There have been so many things that have blessed us in ownership and operating the historic hotel in downtown Fort Scott it’s hard to pick out one thing,” he said. “Seeing and being part of the resurgence of downtown has been amazing. We have developed an appreciation for downtown’s impact on the community, what Fort Scott’s history is, and the impact it made on Western expansion. The historic hotel of course is a functioning hotel, circa 1906. With guests coming from all over the world to see it and stay in it. We get to share some of the local history and make a new friend.”
History of the Courtland
The Courtland Hotel was built in 1906 to accommodate people using the railroad traffic through the town.
The plaque on the Courtland Hotel notes there was an Adams and Pacific Express Co., a tailor shop, the Cooper Restaurant, and a boarding house at one time housed in the building.
But today it offers a day spa that includes massage therapy service, a hair salon and manicures/pedicures, and internet service for its customers.
The Courtland Hotel, 121 E. First.
The hotel was recently featured in Kansas Magazine as a historic Kansas hotel, here are a few excerpts from that article:
“The first 50 to 60 years of this business, the lodging was essentially for men only,” Frank says, adding the hotel mostly housed railroad engineers and brakemen who brought the trains into town, spent the night, and reported back to work to replace the crews coming in on returning trains the next day. “The guys staying in these hotels were the same guys all the time.
“The building was originally constructed with six storefronts on the first floor to accommodate retail and wholesale businesses; the upper level had lodging rooms and a tailor shop. When the number of trains declined, the hotel eventually was used as a dormitory for a flight school before slipping into darkness.
“Seeing its potential, the Adamsons awakened the building from its sleep. Today, its exterior remains as it looked in 1906, and the lobby inside retains its 14-foot tin ceilings and other architectural features. Guests and local residents enjoy the main level’s 2,500-square-foot, full-service day spa the couple added in a way that maintains the unique building’s historical significance,” according to the Kansas Magazine article.
“Speakeasy was a term used during Prohibition for drinking establishments and illegal bars,” said Kathy Dancer, owner of the
new Fort Scott speakeasy. “They were usually hidden away in a building and sometimes you needed a password to be allowed to enter. Fort Scott had several speakeasies including The Green Lantern, operated by J.D. McClintock.”
Kathy is the owner and her husband Tracy is the operations manager.
Tracy and Kathy Dancer at the entrance to 110 S. Main. The Green Lantern is on the second floor of the building.
“In recent years, speakeasies (although no longer illegal) have become popular again,” she said. “Some are just regular bars while others are much more elaborate and keep the original spirit of the historic Prohibition-era speakeasies.”
The Dancers, Kathy and Tracy, purchased the old Scottish Rite Temple building at 110 S. Main a few years ago.
They added a retail shop, then a cafe and now are venturing into a speakeasy bar.
“These really are labors of love and we enjoy sharing them with the community,” Kathy said.
“110 South Main was originally constructed in the early 1920s, during the Prohibition era,” she said. “We thought a speakeasy would be a great fit as an additional business for the space. It’s also an opportunity to bring something very unique to Fort Scott. We have named the speakeasy The Green Lantern, after the original Fort Scott speakeasy.”
A conversation area at the Green Lantern. Submitted photos. One can see the lighted Main Street in downtown Fort Scott out the windows. Submitted photos.
The Green Lantern will be located inside the 110 South Main building on the second floor.
“The Green Lantern honors the tradition of speakeasies from the 1920s while adding some modern touches,” she said. “We will serve premium cocktails and Kansas-produced wines. The speakeasy space has a very historic look and vibe with 1920s music and occasional visits from flapper girls and gangsters. Patrons will need a password to get in. Clues for the password will be posted on the speakeasy Facebook page: Green Lantern Partners LTD.”
Daniel Zywietz and son, Noah on a recent solar installation in Chanute. submitted photo.
If you own a business in Bourbon County and selected other counties in rural Kansas, you can apply for a U.S. Department of Agriculture (USDA) grant and get up to 50% off the cost of solar panels.
Add the 50% federal tax credits available for renewable energy installations in Bourbon County, and a business owner could get a solar system for nearly free, according to Daniel Zywietz, founder of SEK Solar, Chanute.
SEK Solar designs and installs solar systems and also helps with the grant application, allowing business owners to drastically reduce their utility bills, he said.
Before starting SEK Solar, Zywietz founded and ran Enerwhere, the Middle East’s largest rooftop installation company and one of the world’s largest microgrid operators. The company started as a provider of temporary power services to the construction industry in 2012 and quickly expanded into the commercial rooftop solar market in Dubai, building over 45 MW of solar over 10 years, including the world’s second-largest solar rooftop system at the time, covering an area of more than 23 football fields, he said
He ended up in the Middle East as a management consultant working for Booz & Company, a spin-off of Booz Allen Hamilton, and one of the best-known management consulting companies worldwide.
With his wife (who is originally from Humboldt, KS) looking to move home after the COVID-pandemic, Zywietz started to look into the solar market in Kansas and was astonished to find that there were hardly any solar panels installed, despite the clear and sunny skies and large open spaces. With over $1 billion in grant funds for solar and energy efficiency available to agricultural and rural small business owners under the USDA’s Rural Energy for America (REAP) program, Zywietz and his wife decided to set up a solar company to service local business owners.
What made the opportunity even more exciting was that the Inflation Reduction Act (IRA), passed in 2022, not only refilled the REAP program, which had been running for 10 years with much lower funding levels, but also significantly improved the Federal tax credits available to rural Kansans, according to Zywietz.
According to the EPA website, the credits are structured in three separate buckets, according to information from Zywietz. The 30% base tax credit is available to anyone wanting to install a solar system at the business or home, anywhere in the US. A further 10% “Low-Income Community” bonus is available to projects in disadvantaged areas. (Bourbon County, together with most of South-East Kansas, qualifies). Finally, there is another 10% “Energy Community Bonus” available to areas that previously hosted coal mines or coal-fired power plants, and again, Bourbon County qualifies, according to a map provided by the Department of Energy. Added together, the tax credits can add up to 50% for a renewable energy project in Fort Scott and the surrounding area.
While the tax credits don’t require any special application process, the REAP grants do. It all starts with checking whether a business’s location is eligible based on the USDA’s Property Eligibility site, says Zywietz.
The USDA defines a rural area as an area with a population of less than 50,000 people. The second criterion is the business size. The small business size standard is based on either annual revenue or the number of employees, depending on a North American Industry Classification System (NAICS) code, which is used by federal agencies to classify businesses by industry type, according to http://kansasenergyprogram.org/assessments/REAP-OverviewFAQ
This generally means that if a business has less than $10 million in revenue or less than 100 employees and is a for-profit business, such as a restaurant, hair salon, retail business, or farm business, the owner is eligible to apply, Zywietz said.
“It’s a tedious grant application process,” he said. “The smallest grants of up to $20,000 have a nearly 100% approval rate because $200 million were set aside for these small projects and there aren’t enough applications, as most small business owners find it too time-consuming to fill in all of the forms. Larger grants, which can go up to $1 million, compete with other projects based on a scoring system, so getting the grant application right can make a big difference to the chance of approval. The next application deadline is June 30th.”
“It’s a big opportunity for rural business owners to lower their utility bills and go green. And while filling in government paperwork can be frustrating, I think it’s only fair for them to check if your business is legitimate before they hand you what is essentially free money. I’m happy to answer any questions on solar or the USDA REAP grants and the IRA tax credits as well,” Zywietz said.
