Snapshots of the first day open of The Kitchen C & C.
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Snapshots of the first day open of The Kitchen C & C.
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Kaety Bowers, Mapleton, and Tim Emerson, Devon, were elected chair and vice-chairman, respectively, of the Bourbon County Republican Party at the annual leadership reorganization meeting at Fort Scott Livestock Market last evening. Gayle Sackett was elected secretary and Donna Banwart, treasurer, both from Fort Scott.
They will represent the county at state Republican meetings and local monthly meetings, Emerson said.
Candidates are nominated and voted on at an annual reorganization meeting.
At the September 19 meeting, the whole slate of officers was elected in one nomination. “There was no one opposing us,” said Emerson.
The results of the election are reported to the state, he said.
According to the rules and regulations, Emerson said that the party leadership and precinct leadership must have a male and female representative.
Each precinct person represents their local township in Bourbon County.
At regular monthly Republican meetings, those running for office in upcoming elections may speak to the group.
“Usually, our meetings are quarterly, except in election years or when the group sees the need to meet,” outgoing secretary Deb Martin said. “We have Republican officeholders speak about their offices and current legislation action updates and other current political campaigns.”
On September 19, David Beerbower, county commissioner candidate; Tim Shallenberger, Kansas State Senator candidate and Rick James, Kansas Representative candidate in the November 2024 elections spoke to the group.
At monthly meetings there is also discussion on ways to help Republican candidates get elected, Emerson said.
“You go door to door to explain what the candidates stand for, that’s very helpful to candidates. Signs are put out for national and state candidates at people’s homes with good (visible, highly trafficked areas) he said.
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Hubby Dave bought a new gizmo from some promotional ad he saw on his phone. Actually, against my suggestion of buying one to test it out, he bought four because they were “such a great deal.” Supposedly we will get 200 more television stations with this device. Really? My philosophy is that five stations are too many, but 200?
Hubby was excited to see how his new contraption worked, but quickly he realized that a degree in nuclear science is required to fit all the pieces together. He decided to wait until his future grandson-in-law (with an electrical engineering degree) showed up to see if he had the answer. He did. We now have a plunger-looking antenna suctioned to our front door with a cord draped to the back of the television.
Of course, the Amazon description omitted this one, little detail: the television had to be near a window. Ours is not. It is, however, about four feet from the front door. Thus, the most convenient place to attach the plunger. Hubby says that I’m making a big deal out of nothing. Our house is “full of cords.” You know…cords that plug in the refrigerator, coffee pot, blow dryers, etc. (none of which, however, drape across a room and suction to a window or door). I reminded him of this.
We live in a world of enticements. There’s always something faster, smoother, cleaner, prettier, easier, quieter, bigger, or more efficient. Seldomly do they live up to their hype or reveal the problems that come with them. We know this, but we take the bait, anyway. It’s no different with sin.
The first time I read in scripture about Satan tempting Jesus to prove he was God’s son, I wondered why Jesus didn’t just send a bolt of lightning to his enemy’s head. If you remember the story, Jesus had fasted and prayed for 40 days when the enemy appeared and tried to entice Jesus. (I struggle with four hours, much less, 40 days.) Satan began with a physical temptation, telling Jesus to turn stones into bread. Jesus had to be hungry, and the tempter knew right where to target Jesus’ weakness. Jesus responded that man doesn’t live by bread alone but by “every word that proceeds from the mouth of God.” Satan focused on the physical, but Jesus focused on the spiritual.
Satan’s next attempt was to transport Jesus into Jerusalem and placed Him at the highest point of the temple (roughly the equivalent height of a 41-story skyscraper). Satan said, “If You are the Son of God, throw Yourself down.” He then quoted Psalm 91:11-12 (“For he will command his angels concerning you to guard you in all your ways; they will lift you up in their hands, so that you will not strike your foot against a stone”). Satan used those scriptures out of context because we are not to intentionally put ourselves in danger and expect God to protect us. Jesus used scripture correctly and quoted Deuteronomy 6:16: “You shall not tempt the LORD your God.”
Satan pulled out his last offer. He took Jesus to the top of a mountain and “showed him all the kingdoms of the world and their glory” (Matthew 4:8). In other words, Jesus could have everything he wanted for his own personal power and position. Once again, Jesus turned to scripture: “Away with you, Satan! For it is written, ‘You shall worship the LORD your God, and Him only you shall serve’” (Matthew 4:10).
The message to us is clear. We need to know the Bible if we are to ward off temptation. Trying to take on Satan without scripture’s directive is like ordering television gizmos without checking out the fine print. Chances are, it will be a lesson we don’t want to learn.
The Special Uniontown Council Meeting on September 18, 2024, at Uniontown City Hall, was called to order at 5:00 PM by Mayor Jurgensen. Council members present were Jess Ervin, Danea Esslinger, Amber Kelly, Mary Pemberton, and Bradley Stewart. Also in attendance for all or part of the meeting was City Clerk Sally Johnson.
Motion by Ervin, Second by Kelly, Approved 4-0 to enter into executive session pursuant to non-elected personnel matters exception, KSA 4319(b)(1), in order to review applicants for non-elected personnel position, the open meeting to resume at 5:20 PM
Meeting resumed at 5:20PM.
Motion by Ervin, Second by Kelly, Approved 5-0 to hire Angela Hixon as City Clerk, start date of October 7, 2024
Moved by Ervin, Second by Kelly, Approved 5-0, to adjourn at 5:25PM
Alvin Elwood Pellett, aged 94, passed away on September 6, 2024, in Decatur, Texas. Born on July 25, 1930, Alvin affectionately known as Al, was raised on a farm, and learned the value of hard work early in life. His strength and determination were evident when he played football at Ft. Scott Junior College. His athletic prowess continued in the Air Force, where he also served in Vietnam as a reconnaissance analyst. His commitment to his country was a significant part of his identity and remained a source of pride throughout his life. Al was not only a veteran but also an avid sports fan, often spending time with fellow veterans at the VFW, where he forged many lasting friendships. In retirement, he and his beloved wife, Brenda, settled in Rhome, Texas, enjoying a quieter life together.
Alvin is survived by his wife, Brenda Pellett, his son, Daniel Pellett, and his daughter, Bari Gaylor. He was preceded in death by his parents, Henry Pellett Jr. and Bertha Pellett, his brothers Harlan and Loren Pellett, and his sister Eloyce Parker.
A service to honor Alvin’s life will be held at 10:00 A.M. Thursday, September 26th at the Cheney Witt Funeral Chapel. Burial will follow in the U. S. National Cemetery where military honors will be provided by the United States Air Force Honor Guard. In lieu of flowers, contributions may be made to the V.F.W., an organization that was very dear to Alvin’s heart. Donations may be left in care of the Cheney Witt Chapel, 201 S. Main, P.O. Box 347, Ft. Scott, KS 66701. Words of remembrance may be submitted to the online gues
Union State Bank announces the retirement of Susan Eldridge, who has been an integral part of our team since May 1, 1983. Susan, who has served primarily as the bank’s Cashier, will be retiring after an impressive 41 years of dedicated service.
Susan Eldridge’s tenure with Union State Bank has been marked by her unwavering commitment to excellence, customer service, and community involvement. Her extensive knowledge and steadfast dedication have greatly contributed to the success and reputation of our institution. Her retirement marks the end of an era and the beginning of a new chapter in her life.
To honor Susan’s remarkable career and celebrate her contributions, Union State Bank will be hosting two special receptions in her honor:
Both receptions will offer an opportunity for friends, colleagues, and community members to extend their best wishes to Susan and to join us in celebrating Susan’s remarkable career and to wish her well as she embarks on her well-deserved retirement.
For further information, please contact Stevia Ratcliff at (620) 223-0066.
About Union State Bank
Union State Bank has been a cornerstone of the Uniontown and Fort Scott communities, offering personalized banking services and financial solutions for decades. Our commitment to exceptional customer service and community involvement remains at the heart of our mission.
The Bowman family, Cindy and John and their son Alex and his wife Carissa, own both Brickstreet BBQ and across the street, the NuGrille Restaurant, at the corner of National Avenue and Oak.
In 2021 they purchased the property west of Brickstreet BBQ to save it, Cindy Bowman said.
On September 23, they will open Outpost 13 West, a Southwestern cuisine restaurant at 13 West Oak Street.
The Bowmans found after they purchased the it, that it is a 152-year-old historic building.
The oldest record found for the building was 1862, according to records found with help from personnel at the Old Fort Genealogical Society of Southeast Kansas Inc, located at 221 S. National.
The Oulds family built it as a livery stable that was used by the government military, at Fort Scott, and was the corral, used to contain the animals that the U.S. federal fort needed.
The 3,000 square feet building by 2021 was in “pretty bad shape,” said John Bowman.
The arches are a noticeable architectural feature in the renovation.
“The arches are original, but they were closed in and we reopened them,” Cindy said.
The venture will be a build-your-own Southwestern cuisine food line, “you pick it, we will build it,” Alex said.
Southwestern cuisine includes tacos, burritos, etc. with choices of meat and toppings.
In addition, there is a separate bar that serves ice cream, slushes, and desserts.
There will be 15 employees in the new business, with some being moved from Brickstreet BBQ to help.
September 23 will be the official opening of Outpost 13 West.
Hours of operation will be 11 a.m. to 8 p.m.
To contact the restaurant: 620.224.2419. or [email protected]
About the original building owner
The Bowmans found that before S.A. Oulds came to Fort Scott in 1852, he went to South Australia to the gold mines and made $150,000 there. “He returned to his family in Ohio where he farmed, then traveled south and west to this location where in 1862 he started this livery stable in Fort Scott,” Carissa said.
Cindy said that concrete posts have been added to the front of the building, so vehicles can’t get too close, as a safety measure.
The Kansas Department of Transportation expresses its appreciation for employees celebrating state service anniversaries in October. KDOT is proud to acknowledge them for the long-term dedication they have provided to the state of Kansas.
Those celebrating 35 years:
Those celebrating 30 years:
Those celebrating 25 years:
Those celebrating 20 years:
Those celebrating 15 years:
Those celebrating 10 years: