Category Archives: Food
Uniontown’s Old Settler’s Picnic and UHS Class Reunion This Weekend
The annual Old Settler’s Picnic committee is gearing up for this weekend’s activities, with events for people of all ages. In addition, the Uniontown High School Alumni Association has planned events for Saturday.
On Labor Day, Sept. 5, “There will be new food trucks and vendor booths”, Becky Shinn, Secretary-Treasurer of the committee said. The vendors will be scattered around the town square of the town of less than 300 people. The town doubles and sometimes triples in size for this annual event.
Also in the park on Labor Day will be the picnic offerings. In addition to the food trucks, the Uniontown High School FFA will be serving BBQ food, and the Methodist Church, a chicken dinner.
The announcer for this year’s event is Adelay Martin.
The children’s parade will line up starting at 9:50 a.m. on Sept. 5 on the east side of the town square and prizes will be awarded for best theme, decorated bike, child costume, pet and battery operated toy. No gas powered vehicles are allowed in the children’s parade, which will start at 10:15 a.m.
The theme of the parade this year is “Back to the Old School Days”, and entries are invited to decorate their vehicles and hay wagons to showcase their organizations. There are prizes for best church float, best theme oriented float, school floats, All Terrain Vehicles (they must be clean and decorated), antique tractors and cars.
Horses are always welcome in the parade, but riders are asked to unload them at the rodeo arena, west of town on Hwy. 3.
Throughout the day there will be raffles with drawings for cash prizes.
The Dale Jackson Memorial Car Show will be from 11 a.m. to 1 p.m. at the square.
For further info, click below.
Dale Jackson Memorial Car Show Sept. 5 in Uniontown
There is no baby contest this year.
For the kids is the traditional turtle race at 11:30 a.m., so be on the look out for a fast turtle! An egg toss competition, along with foot races and water races are planned for people from pre-kindergarten age to 100 years old on the south side of the square.
As is the tradition, there will be a recognition of the oldest man, oldest woman, longest married couple, former resident that traveled the farthest distance, and the resident who has had a Uniontown address the longest time.
On Friday, Saturday and Sunday nights at the Hwy. 3 arena, west of town, there will be rodeos to entertain. See the flyer above for more information.
At 10 a.m. Sunday, Sept. 4, coffee, milk and donuts will start the fellowship time of the Community Church Service at 10:30 a.m., this year presented by the Uniontown Methodist Church. Please bring lawn chairs for the service.
As part of the family game night on Sunday evening, the UHS Cheerleaders will be hosting a 3 on 3 Basketball Tournament as a fundraiser. Additionally, there will be a bubble gum chewing contest, watermelon eating contest and cornhole contest, with events starting at 5:30 p.m.
High School Reunion
This year the Uniontown High School alumni are having their reunion on Saturday, Sept. 3, in conjunction with Old Settler’s Picnic weekend celebration.
A “Welcome Back” Reception at the UHS Commons area at the high school is scheduled from 3-5 p.m. Cookies and drinks are provided as well as an opportunity to tour the school. All alumni, and current and retired faculty and staff are invited to attend.
All-School Reunion Alumni will host a party at Uniontown City Park from 6 p.m. to midnight, with a Disk Jockey presenting music and a food truck. Coolers of beverages are welcome, but no glass containers.
Grant Opps for Childcare/Senior Programs, Community Vibrancy, Food Retail, Libraries
Kansas Department of Commerce Announces New Grant Opportunity to Support Economic Development in Smaller Communities
TOPEKA – Lieutenant Governor and Commerce Secretary David Toland announced a new grant opportunity today that will help support economic development and revitalization efforts in smaller communities across Kansas through investments in quality-of-life initiatives.
The brand-new Strategic Economic Expansion and Development (SEED) program will make grants between $5,000 and $50,000 available to communities in 78 designated counties with a population of 5,000 or less. Grants will be available in the following categories:
- Childcare and senior programming – projects that support or enhance these services, such as building improvements, educational materials, supplies and equipment;
- Community vibrancy – projects that refresh, re-energize and unlock the attractiveness of rural communities, such as art installations, murals and signage;
- Food retail – projects that support access to food retail establishments, including development, renovation and/or expansion; and
- Libraries – projects that support providing free and open access to a broad range of materials and services, including reading material, technology, furniture and building improvements.
“The Department of Commerce is very pleased to offer this new grant opportunity to our smallest communities across Kansas,” said Lt. Governor and Commerce Secretary David Toland. “The SEED grants will offer communities a boost that will help them prosper and thrive. Quality-of-life investments help create vibrant communities that attract more people to live and work in Kansas.”
Local governments, economic development organizations, chambers of commerce, and other organizations are eligible to apply. Applicants must provide a minimum 10 percent match and complete the project within 12 months of receiving grant funds. Funds will be distributed half at the beginning of the grant cycle and the balance upon successful completion of the project.
Funding for the SEED program, which is administered by the Kansas Department of Commerce, is provided through the Technology Enabled Fiduciary Financial Institutions (TEFFI) Development and Expansion Fund. The TEFFI Act was enacted in 2021 through bipartisan legislation to promote economic development throughout the state.
Earlier this year, the Beneficient Company Group, L.P. received its full charter and became the first technology-enabled fiduciary financial institution in Kansas pursuant to the TEFFI Act. Beneficient’s first contribution to the grant program totaled $2.7 million.
SEED grant applications will open Monday, August 29, and close at 11:59 p.m. Friday, September 30. Grant awardees will be announced in October.
An informational webinar on the SEED grant will be available to the public at 10:00 a.m. (CST) Monday, August 29. Registration for the webinar, guidelines for the grant application, and a list of eligible counties can be found at www.kansascommerce.gov/
Applicants can contact [email protected] for any questions regarding this funding opportunity.
About the Kansas Department of Commerce:
As the state’s lead economic development agency, the Kansas Department of Commerce strives to empower individuals, businesses and communities to achieve prosperity in Kansas. Commerce accomplishes its mission by developing relationships with corporations, site location consultants and stakeholders in Kansas, the nation and world. Our strong partnerships allow us to help create an environment for existing Kansas businesses to grow and foster an innovative, competitive landscape for new businesses. Through Commerce’s project successes, Kansas was awarded Area Development Magazine’s prestigious Gold Shovel award in 2021 and 2022, and was awarded the 2021 Governor’s Cup by Site Selection Magazine.
New Grocery Store Opens in Bronson
Kelly and Thaddeus Perry opened their store, Perry’s Pork Rinds and Country Store on July 31 in Bronson, Kansas-population 309.
The store is located right on Highway 54 that runs through the town.
The mom and pop operation has people sign a guest book when they come in. “This is for Kansas Tourism,” Kelly said. “There have been a ton of people coming in.”
“We sold over 200 pounds of (her homemade) fudge in the first three days we were open,” she said.
Mama K’s fudge, made by Kelly Perry on site, has the capability of making 200 flavors of fudge.
“The fudge takes two hours to make with real cream and butter,” she said. “It’s from the same company that made Ozark Land and Silver Dollar City fudge.”
“We are wholesaling fudge and doing fundraisers (for community organizations),” Kelly said.
Their best seller at the store is their pork rinds, which along with the fudge is made in the back of the store.
Thaddeus said to make the pork rinds they order from a U.S. Dept. of Agriculture site.
“Then it’s cooked until done, then seasoned, then cooled and then bagged,” he said.
“It took two-and-a-half years to get to produce rinds and fudge on site,” Thaddeus said. “People have been asking us for six to eight months when we were going to open.”
In addition to their signature products, “We now carry milk and eggs, that will be from local vendors,” Kelly said. “We will be getting eggs and frozen chickens from Freedom Farms ( a Bourbon County farm) and all our ground beef, brats, hot dogs and bacon are from Bronson (Meat) Locker.”
And important to locals and those passing by, is the ability to purchase local fruits and vegetables.
“The first weekend we sold 28 watermelons and 60 pounds of tomatoes,” she said.
A hot meal is also served everyday from 11 a.m. “until it’s gone,” she said. A list of the week’s offerings are on a whiteboard near the inside door of the store.
The Perry’s have eight employees, some part-time and some full-time.
“We just hired three new employees for the front store,” Thaddeus said.
The store is open Monday through Friday from 7 a.m. to 7 p.m., Saturday from 9 a.m. to 6 p.m. and Sunday from noon to 6 p.m.
To contact the store: 620.224.2052.
The Beacon Staff: Increase In Need Is Seen
The Beacon Food Pantry of Bourbon County is seeing an increase in need.
“We have seen a uptick in new families this summer,” Dave Gillen, director of the pantry said. “New families have been the larger families. I believe with the increase in prices of everything their money does not go as far. “
The pantry is running low on a few things and are paying more for things they must purchase for food baskets.
THE BEACON IS IN NEED OF A FEW ITEMS:
Specifically, the Beacon is in need of boxed marcaroni and cheese, Ramen noodles, boxed cereal and spaghetti noodles.
The Beacon is open Monday, Tuesday, Wednesday and Friday from 9 a.m. to 1 p.m.
It is closed Thursday, Saturday and Sunday.
The phone number is (620) 223-6869.
It is located at 525 E. Sixth Street, Fort Scott.
The Beacon is a not-for-profit organization, a food pantry serving Bourbon County, Kansas, that also provides financial assistance.
Bo Co Dems Serve Breakfast at Farmers Market July 23
The Bourbon County Democrats will be serving breakfast and brunch at the Farmers Market on Saturday, July 23rd.
Please join them between 8 a.m. and noon for breakfast casserole, coffee cake, and fruit. Ham sliders will also be offered after ten!
Submitted by Carol MacArthur
Chair, Bourbon Co. Democrats
620 215 1505
Please like us on Facebook
Reading suggestion: They Want to Kill Americans by Malcolm Nance
History of White Supremacy and current state of it.
“Serving Bourbon County’s Registered Democrats”
Chamber After Hours July 12
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Bourbon County Dems Summer Social is July 17
Bourbon County Democrats will hold their Summer Social on Sunday, July 17th, from 2 – 4 p.m., in the Buck Run Community Center’s Little Gym.
Provided will be cool refreshments, music by the Hemphills, drawings, and a silent auction.
Guest speakers will be Jeanna Repass, who is running for Kansas Secretary of State, and Reverend Mark Holland, who is running for the U.S. Senate.
Join them for an entertaining and informative afternoon. Anyone in the community is invited to join, as this is a social event.
Submitted by Carol MacArthur
Chair, Bourbon Co. Democrats
620 215 1505
Please like them on Facebook
Reading suggestion: They Want to Kill Americans by Malcolm Nance
History of White Supremacy and current state of it.
“Serving Bourbon County’s Registered Democrats”
Brian Lancaster Assumes Ownership of Marsha’s Deli
Marsha Lancaster can’t be replaced.
But her nephew, Brian Lancaster, purchased her business, Marsha’s Deli, and with the help of long-time employees Carla Hambric and Lisa Bradley, will continue her legacy.
“Marsha can’t be replaced,” Lancaster said. “Marsha had established a truly wonderful business and we were lucky enough to be a part of it. My wife, Amanda, and I were interested in continuing the legacy.”
Marsha died in September 2021, and Brian and Amanda became the owners on July 1, 2022. Brian is the full-time manager and his wife maintains her job as a partner at Diehl, Banwart and Bolton, CPA.
“It will be the same food,” Lancaster said. “Carla and Lisa have helped with the recipes.”
Carla Hambric worked with Marsha for over 30 years and Lisa Bradley, over 20.
“The recipes weren’t written down,” he said. But he is working with the two long-time employees to learn them and write them down for future reference.
“Having good help is part of it,” Brian said. “It couldn’t have happened without their help.”
There are eight employees currently, including high school and college student employees who work on the weekends .
The hours of operation for Marsha’s Deli is 10:30 a.m. to 7 p.m. Monday through Saturday. The delivery service is 10:30 a.m. to 2 p.m. Monday through Friday.
Chamber After Hours is July 12
After Hours Chamber Grand Opening and Ribbon Cutting Event for Geaux Loco Food Truck.
The Fort Scott Area Chamber of Commerce invites members and guests to an After-Hours Grand Opening and Ribbon Cutting event to celebrate Geaux Loco Food Truck at 5:15pm on Tuesday, July 12th, located at 223 N. National Ave. Remarks and cutting of the ribbon will be at 5:30 pm.
Owners Hanna and daughter Curline Melveaux are excited to announce the opening of their food truck and their menu which includes flavors from Bayou to Central America with American favorites. They are now selling The Ice Cream Factory ice cream by the scoop. The After-Hours Chamber Event will feature ice cream and food samples.
Chamber members and guests are invited to Chamber events to network, make announcements, hear about happenings in the community as well as learn about the business or organization hosting. Contact the Chamber of Commerce at (620) 223-3566 for more information. Visit the Events Calendar and category of Chamber Coffees on fortscott.com for upcoming locations.
Soft Opening for Perry’s Country Store in Bronson This Weekend
Kelly and Thaddeus Perry have been pursuing a building purchase to manufacture their food products for several years.
Yesterday, they received final state approval for a manufacture license to make fudge and a retail license for the new building store front in Bronson. They will be having a soft opening of the business this weekend, following Bronson Day, a community event in this small town in western Bourbon County.
“We received our manufacture license for our fudge and our retail license for the front portion of the country store…(and) we will have a open house on Saturday and Sunday this weekend. We are planning for a grand opening on July 30.”
The store open house will have limited items this Saturday from 3 to 9 p.m. and Sunday from noon to 9 p.m. and Monday 5-9 p.m.
History of the Business
The Perry’s started making pork rinds at the Hume Fair in 2017 and discovered the demand and profit, Kelly said. “So it made sense to push forward. However, because pork rinds are technically a meat product we cannot wholesale or go on any store shelf until we physically built a USDA inspected meat processing facility. Although we do not slaughter any animals, we still have to follow all safety and federal rules regarding meat so we decided to put every penny into building a facility.”
During the COVID 19 Pandemic, the Perry’s discovered something.
“As we came closer to that reality, we realized, through the pandemic, what a food desert we really have on the western side of the county and felt we could change this! We decided to not only build a pork rind meat production plant but a retail store front for our biggest supporters, our community!”
The store will be open following the vendors leaving town on Saturday.
“Once the Bronson Day vendors close at 3 p.m., we will then open our store,” Kelly said. “We will not be fully stocked, but we will have bags of ice, coffee, tea, lemonade, fountain soda, canned soda, ready-to-eat foods and snacks foods.”
“We should have all of our items available for sale for our grand opening celebration on July 30,” she said.
Perry’s Pork Rinds & Country Store on Hwy. 54 which is also known as792 Pine Street in Bronson.
Contact info: the store phone 620.224-2052 or email [email protected]
Financing Their New Business
The Perry’s saved money for the down payment for their business and borrowed the rest from Iola Community National Bank.
“They worked with us and believed in our business plan from the beginning,” she said.” We also used another loan through the Ft. Scott Chamber of Commerce E-Community loan to help us finish the project and have enough capital to fill the store front upon opening. Out of the second loan we were granted $9,000 in loan forgiveness through the Patterson Family Foundation (through the Healthy Bourbon County Action Team).
They currently have six employees and anticipate substantial growth, she said. They will soon go from two production days to five and offer wholesale pork rinds and fudge nationwide.
On the Horizon
“We will not be stopping with just the store front,” she said. “We are already working on phase two for our property, which is a full hook up RV park for travelers. This will utilize the large property we have as well as bring revenue to the city with utilities.”
Healthy Bourbon County Action Team June Newsletter
