Category Archives: Business

First Ever Local Lavender Festival June 16

Betsy Reichard points to one of the varieties of lavender grown on her farm, The Lavender Patch, 22376 Locust Rd.

Lavender has been a sensory, culinary and decorative herb for thousands of years.

But for Betsy and Davin Reichard, an idea to grow it spawned approximatley ten years ago when they first visited a lavender farm.

They had purchased a property in 2008.

The Reichard’s talked the idea over with family members, and in 2009 did research on the subject and visited other lavender farms, Betsy said

In 2010 the Reichard’s planted their first plants in the ground, half of which died.

Experimenting they planted 800 plants in 2012, 300 of which were mounded, which is planting the lavender in hills.

“The 300 that were mounded, died,” she said.

In 2013 they planted 1000 plants in a different spot and “they all died,” Reichard said.

The Reichard’s enlisted the help of Kansas State University, who told them this loss was due to weather conditions.

The Tri-Valley Developmental Services Horticulture Therapy Program propagates the lavender for the Reichards.

In 2014 they moved to a different pasture.

“It’s been a heck-of-a-lot more work than we imagined,” she said.

But finally, success in 2014.

That year they started making lavender products: lotions, soaps, bath salts, sachets, and spritzes.

“It takes lavender three years to mature, and it’s very labor intensive,” she said. “It’s a Mediterranean plant.”

“People have said lavender is a natural antiseptic, some say it’s a natural flea and tick repellant,” Reichard said of the products made on the farm.

The Reichards children: Jacob, Andrew, Joseph and wife, Tori, Rebecah and Aaron Houser and Levi, have helped through the years with the farm, as have other family and friends, Betsy said.

“For so many years we’ve had many troubles, so it’s finally good to see results,” Betsy said.

In their other lives, Betsy is a teacher in Nevada, Missouri, and Davin is a comptroller at SEKAN Printing Company, she said.

The Lavender Patch Festival

This Saturday is the first lavender festival that the Reichard’s are hosting at their Lavender Patch Farm at 2376 Locust, just east of Fort Scott.

The Lavender Patch Festival is from 9 a.m. to 4 p.m. and costs $5 admission. Children under five years old are free.

Parking will be at 2396 Locust, with signs to designate.

“Bring a lawn chair and comfortable walking shoes, this is a working farm,” Betsy said.

There will be tours, demonstrations, vendors, games, and live music by Bob (Pavey) Lovett and Red Letter Edition playing throughout the day.

You can pick your own bundle of lavender from several varieties for $5, or purchase a lavender plant for $7.

They have converted their garage into a gift shop and will be selling their lavender products.

Lunch will be sold with some lavender recipes featured.

Martha Scott will demonstrate how to make lavender wands and presentations will be by Reichard on lavender products, how to plant lavender, and how to make lavender wreaths.

Vendors will be Bobbie Kemna, featuring her pottery; Black Dog Farms featuring their honey;   and Jean Strader spinning wool.

Bourbon County Conservation will give a presentation on wildlife pollinators at the festival.

“It will be a relaxing day so come out with family and friends, listen to some wonderful music, enjoy the craftsmanship of our vendors, smell and touch the lavender,” Betsy said.

The Reichard’s can be contacted at 620-223-1364, www.lavenderpatchfarm.com, [email protected] or on Facebook, The Lavender Patch.

 

 

Arby’s Is Coming In September

A new Arby’s Restaurant will be located at 2101 S. Main Street, the site of the former Kentucky Fried Chicken Restaurant.

“I’m told by our construction and development team that we are on track to open our new restaurant there in September of this year,” said Fred Fleischner, Corporate Communications Vice President for United States Beef Corporation, doing business as Arby’s, Tulsa, Oklahoma. ” And we can’t wait.”

‘This restaurant will feature Arby’s Inspire design,” Fleischner said.  “The Inspire design increases energy efficiency and delivers an upgraded guest experience. The design also includes authentic features such as wood tones, white brick, subway tiles,  stainless steel finishes, and upgraded lighting and landscaping. We are converting our new restaurant from what was a former KFC/A&W combo restaurant.”

Fleischner said Arby’s can’t share the exact rendering of what the restaurant will look like but the Fort Scott site will be very similar to the Monett, Missouri site, which is featured at the top of the story.

For employment opportunities at US Beef and in Ft. Scott,  go to www.work4arbys.com for more information.

About United States Beef Corporation

United States Beef Corporation, dba Arby’s, headquartered in Tulsa, Oklahoma, is the largest franchisee of Atlanta-based Arby’s Restaurant Group, Inc., now operating more than 365 restaurants serving Arby’s famous slow roasted beef sandwiches and unique menu items to hungry guests in nine states throughout the Midwest and the Western United States. It is a family-owned and operated business that opened its first Arby’s restaurant in 1969 and has now grown to over 8,000 employees. US Beef also owns six Taco Bueno restaurants in Northwest Arkansas. To learn more about United States Beef Corporation, visit www.usbeefcorp.com.

About Arby’s®

Arby’s, founded in 1964, is the second-largest sandwich restaurant brand in the world with more than 3,400 restaurants in seven countries. The brand is headquartered in Atlanta, Ga. For more information, visit Arbys.com

 

 

 

 

Seeking Nominations of Women and Minority Businesses

Kansas Department of Commerce accepting nominations for Minority Enterprise Development Week awards

TOPEKA — The Kansas Department of Commerce Office of Minority and Women Business Development is accepting nominations for Kansas minority and/or women-owned businesses, advocates, young entrepreneurs, and corporations. These nominations celebrate National Minority Enterprise Development (MED) Week, October 14-20, 2018. Nominees and winners will be recognized at the annual Kansas Minority and Women Business Awards Luncheon to be held on October 11, 2018, at the Capitol Plaza Hotel in Topeka.

“Minority and women-owned businesses are essential drivers of our Kansas economy, and this special awards ceremony will honor the tremendous accomplishments of these amazing entrepreneurs in our state,” said Robert North, Interim Secretary for the Kansas Department of Commerce.

The deadline to nominate a business or individual is June 15, 2018. Online nomination forms can be accessed at KansasCommerce.gov/MEDweek.

 

The 2017 award winners included:

Kansas Women-Owned Businesses

  • MySmartPlans – Kansas City (Construction Firm)
  • Advanced Welding Technologies, LLC – Wichita (Manufacturing Firm)
  • FSC, Inc.- Overland Park (Professional Service Firm)
  • Toronto Lumber Company – Toronto (Retail Firm)
  • Sage Restoration LLC – Overland Park (Service Industry Firm)
  • International Express Trucking, Inc. – Kansas City (Supplier/Distributor Firm)

 

Kansas Minority-Owned Businesses

  • Recyclable Materials Relocating, LLC – Kansas City (Construction Firm)
  • Quik Tek Machining, LLC – Wichita (Manufacturing Firm)
  • LaborMax Staffing KC Metro – Kansas City (Professional Service Firm)
  • Paleterias Tropicanas – Kansas City (Retail Firm)
  • Project Fitness LLC DBA Project Fitness CrossFit – Garden City (Service Industry Firm)
  • Sarin Energy Solutions – Overland Park (Supplier/Distributor Firm)

 

Minority Business Advocate

  • Sandra Olivas, Bank of Labor – Kansas City

 

Women Business Advocate

  • Debra Kunz, Center for Deliberate Growth™ – Mission

 

Young Entrepreneur

  • Paul Kaster, Crooked Branch Studio – Leawood

 

Corporation of the Year

  • Textron Aviation – Wichita

 

About the Kansas Department of Commerce Office of Minority and Women Business Development

The Office of Minority and Women Business Development provides assistance in business management, identifying resources for financing and establishing contacts in the public and private sectors. The office is responsible for certifying minority- and women-owned businesses as small disadvantaged businesses for procurement and subcontracting opportunities.

 

For more information: http://www.kansascommerce.gov/322/MED-Week-Awards

 

Business Pick of the Week: Mercy Health For Life

The Fort Scott Chamber of Commerce has selected Mercy Health For Life business pick of the week.

CONGRATULATIONS TO MERCY HEALTH FOR LIFE FOR BEING THE PICK OF THE WEEK!!!

Mercy Health For Life is located at 405 Woodland Hills Blvd. in Fort Scott. They provide many opportunities to help you perform your very best! Come check out this wonderful business and thank you for 20 years of health and fitness services you have provided for this town.

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Boiler Room Brewhaus Expands Into Historic Downtowner Hotel

Barbara Ritter, one of the owners of the Brewhaus, shows some of the work being done in the new taproom of the microbrewery.

Boiler Room Brewhaus is expanding. The microbrewery is moving from 102 S. National Avenue to 10 S. National Avenue, the historic Downtowner Hotel.

“We ran out of space,” Ritter said. “Bryan (her husband and the brewer for the business)…didn’t have enough space. (He) couldn’t make it in advance to not run out.”

Bryan Ritter left, and his brother, Dan Ritter, Stillwell, Ks. work on the new bar in the taproom Tuesday morning.

There are additional advantages to the location at the corner of National Avenue and Wall Street, “Two of the busiest streets in Fort Scott,” she said.

“It’s all on one level, more patrons will have easier access, it has handicapped accessible restrooms, visibility is pretty significant and there is a lot more room for cold storage, like a bigger refrigerator. We will now have a refrigerated room to put kegs in…trucks can come up to deliver grain, and more storage,” Ritter said.

The door to the brew room, the former kitchen of the Downtowner Hotel.
The brew room will allow more beer to be made for the microbrewery, Ritter said.

“We’ll be able to make more of our own stuff,” she said. “We’ll have the ability to serve from four more taps. Although, it will take us a while to catch up, because of the move.”

Future plans also include an outside patio area for customers, under the carport on the south portion of the building.

Barbara Ritter shows the area that will be the outside patio space of the microbrewery Tuesday morning.

The Ritters,  she and her sister-in-law Peggy Ritters are the owners, will have a “soft” opening at the new location Friday, June 1 at 4 p.m. “to celebrate with people and say thanks for all your help and support,” she said.

Ritter also wanted to thank Bobby and Denise Duncan for letting them start their business in their building,  Ritter said.

Josh Jones, the owner of the Downtowner building has been repairing and updating the new site for them.

“He’s done all the painting, replaced glass, changed locks, plumbing and took up all the carpet and sanded the floor,” Ritter said.

Charles Corpstein is painting the exterior of the Boiler Room Brewhaus Tuesday morning. He is employed by Josh Jones, he said.

Saturday, June 2 is the public ribbon cutting at 1:45 p.m. just before they open at 2.

Hours for the microbrewery remain Thursday-Friday from 4-10 p.m.

Saturdays from 2 to 10 p.m. and Sundays from 2 to 7 p.m.

Contact them at 620-644-5032.

The old neon sign is being refurbished by Darren Crays, Ritter said.

The Ritters lobbied for a change in local law, so they won’t have to have 30 percent of their profit in food sales at the microbrewery.

Liquor by the drink laws in Kansas from information provided by Ritter.

As of January 2017, 66 counties (shaded in medium pink above) in Kansas require there be 30 percent of profits in food sales on the premises to be able to sell liquor, 33 (light pink) counties don’t have that requirement and six counties (dark pink) are “dry” counties, and have no liquor by the drink.

Currently, Bourbon County requires 30 percent food sales in a business that sells liquor.

“It has been approved to put it on the November 2018 ballot to say you do not need to have 30 percent food sales to sell alcohol,” Ritter said.

 

Fort Scott Pharmacy Opens

Fort Scott Pharmacy employees, from left, Taylor Cation, pharmacist; Ashley Shelton, technician; Julie Pellett, pharmacist.

Fort Scott Pharmacy, located in the northeast corner of Price Chopper Grocery Store at 2322 S. Main, Suite B, is open for business as of today, May 29. The phone number is 620-644-9444.

Hours of the pharmacy: 9 a.m. to 6 p.m. Monday through Friday; closed from 1:30 to 2 p.m. Saturday 9 a.m. to 1 p.m. Closed on Sunday.

Hours of the Fort Scott Pharmacy in Price Chopper.

Julie Pellett, one of two pharmacists, worked as the inpatient pharmacist for Mercy Hospital for 16 years.

Taylor Cation, a 2012 graduate of Fort Scott High School and most recently from Kansas University with a degree in pharmacy in 2018, is the second pharmacist.

“Taylor shadowed us at Mercy,” Pellet said. “She was one of my favorite students to do that.”

“I’ll do my boards this summer, by the middle of July I’ll know my results,” Cation said.

Ashley Shelton is the pharmacy technician, with eight years experience working for the former Woods Supermarket pharmacy as a technician.

The pharmacy is located inside the grocery store and has a drive-through window on the north.

The pharmacy is located on the northeast part of the Price Chopper Supermarket building at 2322 S. Main, Suite B.

“We offer personalized care, more flexibility, competitive pricing and friendly service,” Pellet said.

“We offer compounding more than other chain stores,”  she said.

Other services:

  • daily medicine packs, to organize medicine for patients
  • synchronization of all meds to be due and filled at the same time, to avoid several trips
  • auto refilling of prescriptions
  • free delivery
Daily medicine packs make taking multiple prescriptions organized. They are individually packed and dated.

“Stop by to input new patient information, transfer prescriptions or just meet the staff,” Pellett said.

The pharmacy doesn’t sell over the counter medicines, but can assist and advise the public on purchasing the right product, she said.

“However we don’t sell them through the pharmacy,” Pellett said.

The Iola Pharmacy Group is the owner of the pharmacy.

“They’ve been a retail pharmacy for over 40 years,” she said. “We are the only independent pharmacy in Bourbon County.”

The pharmacy has a lease agreement with Price Chopper, she said.

“We are excited to launch our business, “Pellett said. “We’ll be in the Good Ol’Days parade (to let people know they are in business).

 

 

 

Main Street Gallery: Six Businesses

Julie McClellan of Main Street Gallery and Gifts. Julie and son, Josh, are the owners.

Julie McClellan joined forces with her son Josh McClellan in 2000 to open a retail shop in Fort Scott.

The shop has moved from 8 N. Main to National Avenue across from the post office then to 24 N. Main. It was at this location they renamed the shop from Spice of Life to Main Street Gallery and Gifts.

“After 10 years at this location, we outgrew the space and bought the old J.C.Penney building at 23 S. Main,” Julie said.

Through the years they added more offerings for their customers.

Today they have gifts, home decor, custom and antique furniture, gluten-free products, a homebrew supply shop, herbs, essential oils and supplements in addition to an upholstery shop, picture frame and mat shop and additionally they rent out space to the Spoiled Brat Salon next door at 19 S. Main.

In the lower level of Main Street Gallery and Gifts is a flea market with many vendors.

“Josh’s wife, Rechelle, and my husband, Gene, and granddaughter Shelby help out in this multifaceted business,” Julie said.

Julie shows Josh’s “The Frame Up” shop located on the first floor of Main Street Gallery. He can do custom framing and matting.
Julie gets information from a customer about an upholstery project at Gene’s Upholstery, in the back of the store.
A homebrew supply shop is located in Main Street Gallery.
Essential oils, supplements, and gluten-free bread are also available at Main Street Gallery.
A flea market with several booths is in the basement of Main Street Gallery.
A booth in the flea market at Main Street Gallery.

Good Samaritan Auction and Dinner Today

Presbyterian Village, 2401 S. Horton, Fort Scott.

The Good Samaritan Auction and Dinner is today, Wednesday, May 2.

The annual event is to benefit senior citizens who have outlived their resources at Fort Scott Presbyterian Village.

Chicken Mary’s dinners are served from 4:30-6:30 p.m. along with homemade desserts and the auction begins at 5:00.

The village is located at 2401 S. Horton, Fort Scott, KS. Call (620) 223-5550 or stop by for meal tickets. Meal tickets were $8.50 in advance and $12 today. Carry out is available.

“We started this specific fundraising event in 2003 doing an auction and dinner, however, we have had a Good Samaritan fund ever since the first Presbyterian Manor opened,” Ginger Nance, executive director of the local assisted living facility, said. “Each year our fundraising event gains momentum as people learn more about the mission of our organization and how the funds are used.  Every dollar raised is used to help seniors who have a financial need to pay for the care that they need if they should outlive their resources, through no fault of their own.  All money stays local in Fort Scott.  We have never asked someone to move out due to lack of resources.  This is a commitment we make to people when they move in.”

All money donated to the Good Samaritan program is tax-deductible.

The Presbyterian Village is a not-for-profit, Christian mission organization.

Nance is asking the community to get involved.

“An event of this caliber cannot happen without the help of hundreds of volunteers who donate their time, talents and resources,” Nance said. “Our community understands that a program like this is only sustainable through the commitment of supporters… who reach out to help.  One never knows when it might be them who needs the help in return one day. ”

This year there will be a drawing to win a trip to Santa Fe, New Mexico.  Drawing tickets are $5 each or three for $10. One need not be present to enter this drawing.

The New Mexico adventure is into the beauty of 7,000-foot Rocky Mountain vistas of Santa Fe. Ancient native culture mixed with modern arts and legendary cuisine is part of the visit, according to information provided by Nance.
There are many attractions… numerous art galleries, historic sites, museums, shops,  and plenty of places to hike, cycle or climb nearby, and winter skiing at the Santa Fe Ski Basin.

“The donor of the trip is a local person who has supported the mission of the Village for many years,” Nance said. ” He and many others have seen firsthand the benefits that the Village can provide family members in their time of need.”

The auction, at 5 p.m. May 2, is a large one.

“We have many super great items for the auction,”  Nance said.  ” We have started lining things up but we are a long way from done.”

Pictured are a few of the auction items:

Items are still being accepted for the auction.

“If people have things they are no longer using, or simply don’t need, we’d love to have them donated to the auction,” Nance said. “Sometimes people have a boat just sitting around that they haven’t used, maybe a motorcycle, a vehicle, a piece of furniture, golf cart, tractors, you name it, we can use it!  We can provide a receipt to the donor and it is a tax-deductible contribution for them.  Everyone wins in this situation.  The person who donates their items, the person who buys a nice item they would love to own, and the seniors who benefit from this awesome fund.”

“More than anything, I hope people can understand that each person can make a positive difference in the lives of seniors in need Nance said. ” Every meal sold, every item donated, every ticket purchased, every item bought at the auction, every smile and word of encouragement means the world.  Come out and see what a great time it is!”