All posts by Loretta George

Freedom Farm Is Working Towards Agri-Tourism and Collaborations

Kylene and Gary Palmer with their family. Submitted photo.

As a family unit, Kylene and Gary Palmer and their daughters, are in the process of turning their farm near Fort Scott into a business model that is a resource for consumers and producers.

Many of the plans on Freedom Farm are “projects in motion”, said Kylene.

“We haven’t ‘arrived’ yet, she said,  but they do have thoughtful plans and projects that they are currently seeking grants to build.

“We want to build a resource and outlet for local farmers that have sustainable practices to sell straight to consumers,” she said.” We are working on formulating the structure for a co-op that is both beneficial to the consumer and producer.”

“We are constructing a central hub at our farm to host farm tours, educational programs, a small market for local farmers and a certified kitchen as a resource for farmers, among other things,” Palmer said.

“We are super excited about the grant we received from the Healthy Bourbon County Action Team,” she said. “We plan to use those funds to build a freezer/cooler in order to have space to ramp up production of our meat and eggs.”

They have dreams of a small, by appointment only, on-farm restaurant.

“The idea there is less about a restaurant and more about connecting consumers to local farmers,” she said. “We would love to have guest chefs from our local community and surrounding areas to keep things new and exciting and really make it a community offering.”

Agricultural bus tours are on the horizon for Freedom Farms.

“We have been doing much building and property maintenance to work towards that goal of hosting agriculture bus tours as one of the stops here in Bourbon County,” she said. “We are signed up for the Big Kansas Road trip in May for anyone wanting to stop by and visit or ask questions.”

“One of the many ways the certified kitchen would be put into use would be to offer on-farm lunch to the bus tour participants,” she said. “We would love to work together with local farms to achieve that goal.”

Currently, Freedom Farm produces and sells eggs, pastured poultry, lamb, and a minimal amount of goat.

Chickens at Freedom Farms. Submitted photos.

“It is a family affair, ” she said. “I do most of the day-to-day chores along with help from our children. My eldest daughter has started her own lamb herd and another daughter is in the beginning stages of growing her goat herd. Gary oversees the planning and marketing and is involved every day after work hours. Everyone is involved at many different levels and we hope to employ others as we grow.”

Lambs at Freedom Farm. Submitted photo.

 

Dancers Purchase Downtown Scottish Rite Temple

The exterior photo of the Scottish Rite building from 1926 shows storefronts on the ground floor. Submitted photo.
Tracy and Kathy Dancer, Fort Scott, have purchased the
 Scottish Rite Temple at 110 South Main.
Kathy Dancer, taken from Facebook.
Tracy Dancer, taken from Linkedin.
The couple is investing in the historic downtown building to make it an asset to the community once again, she said.
“We see this as an opportunity to invest in Fort Scott and repurpose a historic building,” Kathy said.  “The building has been dormant since 2014 and there has been no maintenance or activity in the building since it was sold by the Scottish Rite.”
They purchased the building from the Bourbon County Commission property tax auction that was conducted in January.
“Currently, we plan on providing micro-retail spaces for small retail businesses,” she said.  “Micro-retail spaces are a great opportunity for local entrepreneurs to have a retail space without committing to a large store or the overhead associated with a stand-alone storefront.”
“The building will also support pop-up shops and small seasonal stores,” Kathy said.  “We have had many community members also ask us to consider a cafe or pie pantry so we are considering incorporating those into the space as well.  Ideally, we will be able to use the theater for events and as a rentable venue in the future.”
Currently, they are not seeking grants to help with the project.
“If grant funding becomes available that is a good fit for the space and the community, we would consider applying but at this time we have not applied for anything and our plan does not rely on grant money.”
“Right now our initial plans are to restore utilities and water service
so we can better assess the condition of the building and mechanical systems,” she said.  “Once electricity and water are in place, we can begin to better evaluate the interior and formalize plans to repurpose the ground floor space.”
“The building is part of the historic downtown district so we will be applying to the State Historic Preservation Office for their approval of restoration and renovation plans before we can begin work,” she said.
The theater is on the second floor of the Scottish Rite Temple. Submitted photo.
History of the Building
“The building was constructed by the Scottish Rite Valley of Fort Scott and was completed in 1926,” she said.  “The building hosted meetings for the fraternal organization as well as community events.  There was a dining hall on the ground floor and a large theater on the second floor. The building still has many original features in the theater and lobby area as well as the original air chest pipe organ.”
The Scottish Rite theater lobby with original pillars. Submitted photo.
“If anyone would like to follow our progress and plans, we will be posting updates on our social media on Facebook and Instagram at @110SouthMainFortScott,” she said

FSHS Talking Tigers: Three National Qualifiers

Submitted photo.
Submitted by Angella Curran, FSHS Forensic and Debate Teacher
The Fort Scott High School Talking Tigers had five students who broke to the Final House, plus three National Qualifiers!
Competing in Senate:
Lillian Collins – 2nd place National Qualifier!
Kinsley Davis
Finals House:
Shekhar Gugnani-1st
Neil Gugnani -4th
Cadence Tuck
Joy Self
Jase Anderson
Consolation House:
Regen Wells – 4th place
Silvia Moreno
Caroline Barnes (PO House 2 in preliminary round)
2nd Place SWEEPS for the team!!!
Congratulations Talking Tigers!!!

Kansas Archeology Training Program Registration Opens

 

Brown v. Board of Education National Historic Site

June 3-18, 2022

TOPEKA— The Kansas Historical Society and the Kansas Anthropological Association announced that registration is now open for the Kansas Archeology Training Program (KATP), which will be held at Brown v. Board of Education National Historic Site, in Topeka, June 3-18, 2022. The public can register online through kshs.org through May 31, 2022. Participation is limited per day and will be taken on a first-come, first-served basis.

The annual field school will partner with the park and the National Park Service’s Midwest Archeological Center (MWAC). The park includes the Monroe Elementary School and commemorates the 1954 U.S. Supreme Court’s decision to end the nation’s legal segregation. This landmark victory for civil rights in America helped inspire the American Civil Rights Movement in the 1950s and 1960s. Monroe Elementary School was built in 1927; the previous Monroe School was built in 1874. Both were intended as segregated schools for Black children, which provide a broader historical context to the location prior to the 1954 court decision.

The goal of this year’s field school is to expand knowledge of the school property from the early years when it was purchased by John Ritchie in 1855 and later when the current Monroe Elementary School was built. This will be an opportunity to explore structures buried on the property that once stood near the earlier Monroe School. Little is known regarding the preservation of these structures. Through archeology better understanding can be gained about those who lived in the school neighborhood. This project will help tell of the crucial time between the Civil War and the Civil Rights era, which profoundly impacted people’s lives throughout the nation. Research goals will be shaped by input from the National Park Service to assist in telling this story and gaining more understanding about the surrounding community.

The annual field school is an opportunity for the public to work alongside professional and avocational archeologists in finding and excavating archeological sites and processing the resulting artifacts. This year’s artifacts found at the site will be processed in the Kansas Historical Society’s archeology laboratory. No experience is necessary—just a desire to learn. Volunteers can attend a few days or the entire field school. Participants must be at least 12 years old, and children aged 12-17 must be accompanied by a parent or sponsor.

The registration fee for members of the Kansas Historical Society and the Kansas Anthropological Association is $35 for standard participants, $25 for participants 65 or older, and $15 for all students currently enrolled at a middle school, high school, or college. For individuals that are not members of either organization, the fee is $90.

A full schedule of evening programs will be held in Topeka; a tentative schedule will be posted online. Admission to the programs is free and open to the public. Please note, the field school is closed on Mondays (June 6 and June 13), which is a great opportunity for participants to explore the area. There is potential for other scheduled programming on these days.

For more information contact Nikki Klarmann, [email protected]; 785-272-8681, ext. 266; kshs.org/katp.

# # #

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Lassoed Memories Opens New Studio:Grand Opening March 12

Lassoed Memories-Erica George Photography is located at 116 S. Main. Submitted photo.
Erika George, 26, owner of Lassoed Memories – Erika George Photography has opened a new studio in downtown Fort Scott.
Erica George. Submitted photo.
She started her business in 2016 and provides portraits, family photos, headshots, children, newborns, boudoir, Western lifestyle, and weddings photo sessions.
She chose the new location for her business, at 116 S. Main because of the ambiance.
Lassoed Memories-Erica George Photography is located at 116 S. Main Submitted photo.
“It is the old Common Ground Coffee Company and the old Hound Nutrition location,” she said. “I loved all of the different walls and aspects of the building. There is lots of room for different types of sessions within the area.”
George will be hosting a  grand opening at the studio on March 12 from 2-4:30 p.m.
As a part of her grand opening, she will be offering $30 mini-sessions, local vendor shopping booths, and giveaways, she said.
“I love to connect with other people and capture memories that they can hold onto forever,” she said. “I especially love kid’s sessions and to interact with all of the different ages! I meet all different types of people and get to interact with all ages through many steps of life and love every minute of it!”

To contact George,  phone: 620-381-4783  her Facebook page: Erika George Photography  or by  email: [email protected]

Knights of Columbus Annual Friday Fish Fry Starts Today

The men of Knights of Columbus Council #796 serve the Lenten meal in February 2020.

The Knights of Columbus will host their annual Lenten Fish Fry each Friday starting today.

The March 4th & 11th meals will be drive-thru only.

“The first two (Friday meals) will be a practice run since we only did two last year,” Mark McCoy, spokesman for the group said. The COVID 19 Pandemic prevented more meals served.

The drive-thru starts at 5 pm and serves until 6:30 pm.

The ladies of Mary Queen of Angel parish bake wonderful desserts and many varieties of cakes, pies, and cookies will be offered.

A row of homemade desserts are offered at the Knights of Columbus Fish Fry at St. Mary’s Catholic Church, 2020.

The menu is:

1 – Catfish, French fries, and coleslaw
2 – Catfish, cod, French fries, and coleslaw
3 – Cod, French fries, and coleslaw
2020 Lenten Fish Fry at Kennedy Hall.

Hope, Patience, Prayer by Patty LaRoche

Patty LaRoche


Romans 12:12. Rejoice in hope, be patient in tribulation, be constant in prayer.

A few years ago, I had flown to Mazatlán to help Dave make the 24-hour drive back to Fort Scott. This time we remembered where most of the faulty toll road signs were located, saving ourselves our typical, “Where are we and how do we get back on the highway?” frustration which had, in the past, cost us a few additional hours of travel.

It was my turn to drive. About 30 miles from the border, Dave and I began discussing which of the two entry points we should use: Columbia, smaller and less popular but fifteen minutes further, or Nuevo Laredo, closer but much larger. When a truck with Texas plates passed us, I took it as an omen to follow that driver. We would trust the Texan to know the quicker route.

He opted for Laredo. Following him gave me great comfort because the various signs were confusing, not to mention the curves and turns and multiple stop lights. The only thing we knew was that the United States was to the north, the right.

But then the lead car turned left. Not the way to the border. Probably the way to the drug cartel. We were now on our own. Hope. Patience. Prayer.

Three stop lights later, I rolled down my window and asked the driver in the next lane if he could point us to the border. “Follow me,” he said, and I did. My husband noticed the man was driving on an emergency spare tire, a dangerous way to enter America, if you ask me. Several stop lights later, our new amigo exited his car and ran back to my window. “Go right at the next corner,” he said, and with that, he pulled into an XOXO, the Mexico version of Quik Trip. “Poor guy limped along as far as he could to help us,” I told Dave. “Or that’s where he was headed the entire time,” I was told.

Someone was cranky. Still, Hope. Patience. Prayer.

I made a right turn, and there we were—completely lost. No matter what U.S.-tagged car I trailed, none were headed to Texas. Zigging and zagging, I managed to tick off several Mexicans who typically are used to drivers making illegal U-turns. By now we had spent an hour on this, our “quicker” trip, and my hope, patience and prayer had disappeared.

About the time I was ready to park our van in the middle of the street and make Dave drive, we rounded a corner, and there they were: toll booths. We were close. Handing the lady my pesos, I asked, “United States?” I’m sure she wanted to answer, “No, Dummy. It’s France,” but Mexicans don’t have the same propensity to sarcasm like we Americans– or perhaps she noticed I was close to tears–so she smiled and said, “Si.”

I would like to tell you that was the end of my lesson in hope, patience and prayer. Not even close. For over an hour we jockeyed with hundreds of other cars, vying for the quickest toll booth, only to end up with Barney Fife for our border agent. After answering his “Do you have any fruits or vegetables?” question with, “Yes, we have some apples,” we were told, “That’s not good.” We were to open all our doors so he could inspect what other contraband or people we had hidden in our vehicle.

I threatened to jump out of my car and warn the unfortunate drivers who had picked my lane to choose any booth but this one, but Dave told me that we were close to crossing the border and if I showed my true colors, we were going to get arrested, so I needed to be patient.

Let’s see. Get arrested or show patience. I’d call it a tie.

Obituary of Dustin Johnson

Obituary for Dustin James Johnson | Schneider Funeral Home

Dustin James Johnson, age 37, died Sunday, February 27, 2022. He was born on April 4, 1984 in Fort Scott, Kansas the son of Randy and Bobbie Francis Johnson.

He graduated from Uniontown High School. He served his country in the United States Navy.

Dustin was employed as a maintenance supervisor with Seats Incorporated, Spring Hill, Kansas. He attended the Pleasanton Church of the Nazarene.

There was not a thing Dustin couldn’t build or fix. He worked with wood, constructed solar panels, and fixed or rebuilt engines. He was “handy” in every sense of the word.

He liked shooting pool, two-stepping, collecting and shooting guns and was learning to play guitar.

He was preceded in death by his maternal grandparents, Glenn Francis and Billie Wilson, and paternal grandfather, Ed Johnson.

Dustin is survived by his mother, Bobbie Brown and husband Howard; father, Randy Johnson; children, Tristin and Adrianna; brother, Glenn Johnson and wife Michell; niece, Adeline; nephew, Cooper, stepbrother Shannon Brown; stepsister, Leslie Doering, and several cousins that were more like siblings.

Graveside funeral service will be held 2 pm Saturday, March 5, 2022 at the Wesley Chapel Cemetery.

A visitation and gathering will be held after the graveside from 3:30 to 5 pm at the Pleasanton Nazarene Church.

Contributions are suggested the Uniontown High School FFA or Wounded Warrior Project. Online condolences can be left at www.schneiderfunerals.com.

Labor/Housing and Retail Studies To Be Conducted By Bourbon County Eco Devo

Robert Harrington. Submitted photo.

There is a shortage of workers and also quality housing in the county.

The Bourbon County Regional Economic Development Inc. (REDI) organization is working to address that problem.

The Landmark  National Bank houses the office of Bourbon County Regional Economic Development Inc. It is located at 200 S. Main, Fort Scott.
“We are conducting a labor and housing study that will be used to help create programs that will allow REDI to help our current employers and the communities within Bourbon County to attract people,” Robert Harrington, director of REDI said.
“We know that there is a shortage of workers and quality housing within our county,” he said. “We are hopeful that after these reports are published we will get a lot of information that we can use to help find solutions for both issues.”
Looking for Retailers That are Needed
REDI is also facilitating a retail survey at the same time.
 “We will use (this study) to help give us an idea of what new retailers the citizens of Bourbon County would like to see and the information we would need to attract such retailers,” he said.
The retail survey can be viewed at:
REDI Consultants Conduct Interviews, Send Surveys
REDI recently hired Goldstone Consulting, Moberly, Missouri,  and O’Brian and Associates, Joplin, Missouri, who will be conducting the interviews and putting together the studies after they accumulate all of the information, he said.

“They will also be giving the REDI Board a strategic plan based on the data we receive,” he said REDI is paying for the study

“The consultants that we hired will be conducting interviews with several of our business owners in the upcoming months as well as surveys being sent out to Chamber members and citizens across the county,” Harrington said.
“We are also hopeful that we will be able to send these same surveys out to students in the two high schools and the community college so that we can get a perspective of our younger generation on their needs and wants as well as hopefully entice them to stay and live and work here at home,” he said.
“The studies are being paid for by Bourbon County REDI and the results will be given to my board of directors by August of this year,” he said.

Young Mom Turns Creative Outlet into Business

Genna Gilbert. Submitted photo.

Genna Gilbert, 23, is a stay-at-home mom who is turning a creative outlet, arts and crafts, into a business to benefit herself and her family.

The business is called Made With Love by Genna.

She started doing artwork at 16-years-old to “get away from reality,”  Gilbert said. “Painting/crafting helped me escape and get away from all the negativity that was going on in my life at the time.”

Submitted photo.
Submitted photo.
Submitted photo.

Then people started noticing her art and asking her to do some painting for them.

That began the process of selling her work. This year she made it an official business, she said.

She paints on metal, resin, glass, clay, and wood, creating items from earrings, drinking cups to windows. “A lot of things, custom artwork,” she said.

She does most of her work at her dining room table, with her husband Dante assisting her with paperwork and “cutting wood,” she said.

In the near future, she is hoping to put items online and in addition, have painting sessions for children and adults.

To contact her see her Facebook page https://www.facebook.com/MadeWithLoveByGenna or email her at [email protected]

From Made with Love by Genna Facebook page.

 

Fort Scott Airport Receives Grant For Safety and Security

Fort Scott Airport.

Fort Scott Airport is the recipient of a Kansas Department of Transportation managed grant to help safeguard and secure the airport.

Thirty-six projects were selected for Kansas Airport Improvement Program (KAIP) funding for the purpose of planning, constructing or rehabilitating public-use general aviation airports, according to a Kansas Department of Transportation press release. Fort Scott was one.

Seth Simpson, Fort Scott City Airport Manager.

“The grant will be to replace a gate and install an electric keypad,” Seth Simpson, airport manager, said. “This is the east side gate, near the fuel tanks.”

“The benefit to the public is less potential for loss, due to damage or theft or wildlife damage,” Simpson said. “The benefit to the airport is security and safety.”

Taken from airnav.com

On the horizon for the airport is runway resurfacing.

“On April 1, we will be applying for the grant to resurface,” Simpson said. “The FDA already officially, unofficially approved it.”

“Every so many years you have to resurface to maintain the runway, just like a highway,” he said.

There are currently two employees at the airport, Simpson and Bryan Matkin, a maintenance technician, he said.

Twenty-one airplanes are housed at the airport whose owners are from Fort Scott and surrounding areas.

The City of Fort Scott owns the airport, which is located four miles from the city. The phone number is 620-223-5490.

Taken from airnav.com

About KAIP

KAIP receives $5 million annually through the Eisenhower Legacy Transportation Program, known as IKE, and requires airport sponsors to share in the project costs by paying between 5% and 50% of the total project. The Kansas Department of Transportation’s Division of Aviation, which manages the program, considered 145 project applications this year with a combined total project value of over $78 million.

“The aviation industry brings $20.6 billion in total economic impact to the State of Kansas,” said KDOT Director of Aviation Bob Brock. “The KAIP program helps this important industry remain a vital part of the Kansas economy. That translates into jobs and quality of life for the residents of Kansas.”

The selection board identified $4,968,161 in projects to address the most impactful airport improvements across the state.  Please direct any questions to [email protected].

Fresh Produce Can be Delivered to Your Door: 1553 Plants and Produce Farm

A local entrepreneurial farm couple has been planning and planting during this dormant season time planning their new products and services.

1553 Plants & Produce is a local farm started by Kenny and Kerry Wunderly in November 2020. The farm is located at 1555 205th St., Fort Scott, KS 66701.
The couple sells many farm-related services and products that they are willing to deliver.
“This past year our biggest seller for our produce was our variety harvest baskets,” she said.  “We featured these on our Facebook page weekly and they sold out very quickly. We delivered these to our customer’s doorstep that day and we will continue this again this year. These will be starting again around late May. We are currently working on a website for ordering but as of now it’s all still through text, call, or Facebook message.”
The phone number is 785-422-5770.
“This year we will have a full line of garden vegetables. Celery, Tomatoes, zucchini, squash, beans, sweet corn, lettuce, broccoli, peppers, radishes, beets, cucumbers, watermelons, and cantaloupe just to name a few,” Kerry said. “We are making these available in weekly harvest baskets in season along with our on-farm u-pick section and on our self-serve veggie trailer.  And if you’d like, we’ve entered into a wholesale agreement with a local restaurant, La Hacienda, so you can get them already cooked!”
The seasonal self-serve veggie stand sits on the 1553 Plants and Produce property. Submitted photos.
“We are expanding our herb offering and will have a large variety of fresh herbs, dried herbs, and herb salts,” she said.
They will also be growing winter squash, pumpkins, ornamental corn, sorghum, and cotton, and some ornamental cabbages to use in fall decorative vignettes they create, which they call fall bundles.
One of the fall bundles. Submitted photo.
“Our fall bundles are delivered the first week of October and consist of straw hay bales, pumpkins, gourds, cornstalks, and ornamental corn ears and mums. This year we will be adding dried cotton plants, sorghum stalks, and ornamental cabbage as available. Mostly grown on our farm, but some items will be locally sourced from other small, family-owned operations.”
A winter bundle. Submitted photo.
“For Christmas this past year we wrapped hay bales in ribbon to look like large presents, made an evergreen basket complete with boughs, berries, and Christmas balls for ornaments, and finished it off with a homemade wooden snowman. Nearly all of these things are upcycled from the farm. We’re going to be doing this again for 2022 with some small changes. These were and will be again, delivered the first week of December. We also do just the wooden snowman for those interested.”
“The wooden Easter bunnies are new this year and we plan to have them ready by mid-March,” she said.
The couple added a hoop house on the property to extend providing products, she said.
They also provide landscaping services.
“We didn’t intend to be in the landscaping business but had the opportunity to work with some great clients,” she said. “We did a lot of flower bed maintenance and rescue and it was awesome to see the look on our client’s faces when they saw the finished product.”
Before the Wunderlys renovated this garden. Submitted photo.
After the garden renovation. Submitted photo.
“We built and installed lots of raised flower/vegetable beds and even built a small retaining wall,” Kerry said. “And we picked up a few lawns for mowing. None of these things were on our radar to begin with, but we were happy for the opportunity and will continue to provide those services where needed.”
Kerry Wunderly displays some of the raised bed perimeters they have produced. From their Facebook page.
Next on the Horizon
“We are exploring a couple of “on-farm” experiences for folks that might be interested,” she said. “The first is our Dinner On The Farm (event). We are working to develop a menu that’s been completely produced on our farm. You will be able to bring your family or friends out for dinner cooked by us on the farm. You can see exactly where your chicken was hatched and raised and see the exact bed where your broccoli and tomatoes were grown!”
“We will be building the seating area in the next few months and hopefully will have our first dinner served by late spring,” she said.
They are in the planning phase for a fishing pond on their property.
” Our pond will have a dock for easy access and be stocked for those wanting to (fish),” she said. But if you catch a giant you have to release him…HAHA just kidding, kind of!”
“Kenny has been a hobby photographer for years and has taken thousands of photos on our farm,” Kerry said. “We will be planting a small plot of sunflowers this year and opening our farm up at times for other local photographers to photograph these and all the other flowers we grow.”
“We are also in the planning phase of building some photo blinds in strategically placed spots on the farm,” she said. “These will be sets with a water feature, feeders, and native plants and bushes for bird photography.”
The couple is looking for another source of protein being produced on their farm, and this project is expected to be in place by fall.
They offer free garden consults and build raised beds gardens.
“We will be adding a couple more beds to our community garden section and those are available to rent for the season right now,” she said.