|
Interested in breadmaking?
Join the Southwind Extension District’s Master Food Volunteer Terri Williams and Agent Clara Wicoff for “Bread Basics” on August 18th at 6 PM at the First Southern Baptist Church in Fort Scott. Terri will lead you in baking (as well as tasting!) Italian bread, no-knead bran rolls, and whole wheat pizza crust. Breadmaking techniques will also be discussed. This class is free, but an RSVP is required by calling us at 620-365-2242. If you have questions, please contact Clara Wicoff at that same phone number or via email at clarawicoff@ksu.edu.
|
