K-State Extension will offer cooking classes this week for area children 2nd through 5th grade.
During each class, all students will prepare and then consume the different dishes.
Ft. Scott Cooking Classes
Summer Cooking Classes by K-State Research and Extension will begin on June 26 and continue through June 28 at the First United Methodist Church basement, in Fort Scott. The classes will include students that have completed 2nd-5th graders and are full with 24 enrolled students. The classes will begin at 9 a.m. and end at 11:30 a.m.
Bronson Cooking Classes
The Bronson cooking classes will begin on June 26 and continue through June 28 at the Bronson Community Center. Classes will be from 2-4: 30 p.m.
For more information
contact Terri Kretzmeier at takretz@ksu.edu