| The Fort Scott Area Chamber of Commerce announces a Chamber After-hours Grand Opening & Ribbon Cutting to celebrate Outpost 13 West, Thursday, October 17th, from 5:15 to 6:30pm. The new restaurant is located in the Downtown Historic District at 13 W. Oak St. where the celebratory remarks and cutting of the ribbon will take place at 5:30pm.
The Bowman family is deeply rooted in Downtown and the restaurant business, owning NuGrille and Brickstreet BBQ, and is excited to present the new Outpost 13 West featuring Southwest cuisine where you design your own tacos, burrito, nacho, salad, or bowl. The business officially opened on September 23rd and this Ribbon Cutting event will officially celebrate the opening with the community.
John and Cindy Bowman purchased the building for Outpost 13 West in 2021 and started refurbishing the property. The building dates back to 1862 and was originally a livery and feed stable. The Bowman’s son Alex and his wife Carissa are part owners in the restaurant along with John and Cindy. The Bowman’s feel the new restaurant has been well received in the community and people have seemed to really enjoy the food and experience. For more information and updates on Outpost 13 West, follow their Facebook page and other social media.
Click here for their Facebook Page!
Contact the Chamber of Commerce at (620) 223-3566 for more information. Visit the Events Calendar and category of Chamber Coffees on fortscott.com for upcoming locations. |
