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The Fort Scott Area Chamber of Commerce invites members and guests to this week’s Chamber Coffee, hosted by The Kitchen Collective + Collaborative (The Kitchen C+C). 12 S. Main St., on Thursday, September 18th, at 8am. Coffee, juice, and refreshments will be served, and attendees may register to win a special drawing.
The Kitchen C+C is celebrating its one-year anniversary as a fully licensed food incubator, retail kitchenware store, grab-and-go meal and sweets provider, and event space in downtown Fort Scott. Over the past year, it has become a hub for local food entrepreneurs, community events, and culinary creativity.
This past April, co-founders Rachel French, Bailey Lyons, and Angela Simon were recognized with the Community Spirit Award at the Chamber Annual Dinner, honoring their passion and dedication to initiatives to better Fort Scott and the downtown area.
Located in historic McDonald Hall,
The Kitchen C+C offers a shared commercial kitchen/incubator for personal, group, or resale food preparation; retail kitchenware; grab-and-go meals; event and class space; and community-focused programming.
For more information, contact the Chamber of Commerce at (620) 223-3566 or visit the Events Calendar and category of Chamber Coffees on fortscott.com for upcoming locations.
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